(2026). Active biodegradable jellyfish gelatine–chitosan film for preserving sierra fish (Scomberomorus sierra)mince at different storage temperatures. Italian Journal of Food Science.
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Chicago Style (17th ed.) Citation
"Active Biodegradable Jellyfish Gelatine–chitosan Film for Preserving Sierra Fish (Scomberomorus Sierra)mince at Different Storage Temperatures."
Italian Journal of Food Science 2026.
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MLA (9th ed.) Citation
"Active Biodegradable Jellyfish Gelatine–chitosan Film for Preserving Sierra Fish (Scomberomorus Sierra)mince at Different Storage Temperatures."
Italian Journal of Food Science, 2026.
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Warning: These citations may not always be 100% accurate.