(2026). Zinc Oxide Nanoparticles for Food Applications: From Synthesis and Functional Properties to Safety and Sustainability. Food Frontiers.
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Chicago Style (17th ed.) Citation
"Zinc Oxide Nanoparticles for Food Applications: From Synthesis and Functional Properties to Safety and Sustainability."
Food Frontiers 2026.
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MLA (9th ed.) Citation
"Zinc Oxide Nanoparticles for Food Applications: From Synthesis and Functional Properties to Safety and Sustainability."
Food Frontiers, 2026.
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Warning: These citations may not always be 100% accurate.