(2026). Bacillus subtilis var. natto as a naturally optimized biotin biosensor. The Journal of General and Applied Microbiology.
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Chicago Style (17th ed.) Citation
"Bacillus Subtilis Var. Natto as a Naturally Optimized Biotin Biosensor."
The Journal of General and Applied Microbiology 2026.
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MLA (9th ed.) Citation
"Bacillus Subtilis Var. Natto as a Naturally Optimized Biotin Biosensor."
The Journal of General and Applied Microbiology, 2026.
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Warning: These citations may not always be 100% accurate.