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  1. The qualitative and quantitative description of growth and condition of silver kob, A. inodorus by Schoonbee, Willem Lodewyk

    Published 2008
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  2. Gustatory and olfactory feeding responces in Japanese koi carp (Cyprinus carpio) by Barnard, Philip

    Published 2006
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  3. Evaluation of spirulina on the performance and pigmentation of rainbow trout by Stander, Hendrik Barend

    Published 2012
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