Isolation and characterization of novel Lactobacillus spp. with promising gastro-intestinal survival and adhesion properties by Klopper, Kyle Brent

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Characterization of novel Xenorhabdus-Steinernema associations and identification of novel antimicrobial compounds produced by Xenorhabdus khoisanae by Dreyer, Jonike

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Characterization of a novel antibiotic isolated from Xenorhabdus khoisanae and encapsulation of vancomycin in nanoparticles by Booysen, Elzaan

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Safety of antibiotic and probiotic feed additives for Gallus gallus domesticus by Neveling, Deon Pieter

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Investigating the mode of transcriptional regulation controlling plantaricin 423 expression in Lactobacillus plantarum 423 by Vermeulen, Ross Rayne

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Isolation and identification of polysaccharide (gum)-producing bacteria from a sugarcane factory and strategies to prevent their growth by Nel, Sanet

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Characterization of the adhesion genes of probiotic lactic acid bacteria by Ramiah, Kamini

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Profiling of the secondary metabolites and the characterization two novel antilisterial peptides, xenopep and rhabdin, produced by xenorhabdus khoisanae by Booysen, Elzaan

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The production of class I lanthipeptides in escherichia coli using a green fluorescent protein fusion system by Faure, Lindsay Marie

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Interactions between gut microbiota and the central nervous system, with emphasis on quorum sensing between commensal lactic acid bacteria and human cells by Dicks, Leon Milner Theodore

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Characterization of nisin F and its role in the control of respiratory tract and skin infections by De Kwaadsteniet, Michele

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Isolation and characterization of bacteriophages infecting UTI-associated bacteria and evaluation of phage-derived proteins as potential therapeutic agents and diagnostic probes by Aaron, Joshua Alexander

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Investigating the effects of the plaC accessory protein on disulphide bond formation in plantaricin 423 heterologously expressed in escherichia coli by Joos, Carla Grete

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Characterization of atypical class I lanthipeptides from the marine bacterium thalassomonas viridans XOM25ᵀ by Vermeulen, Ross

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Gut microbiota and cardiovascular disease: exploring microbial metabolites, inflammation, and arterial specificity in atherosclerosis by Dicks, Leon Milner Theodore

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Prevention and treatment of mastitis in dairy cows with bacteriocins produced by Enterococcus faecalis by Davidse, Elton (Elton Kurt)

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Preservation of red meat with natural antimicrobial peptides produced by lactic acid bacteria by Kohrs, Gertruida Ansia

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Identification of lactic acid bacteria isolated from vinegar flies and Merlot grapes by Groenewald, W. H.

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Characterization of a broad-spectrum antimicrobial peptide from Enterococcus mundtii active against bacteria associated with middle ear infections by Knoetze, Hendriette

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Selection of probiotic lactic acid bacteria for horses based on in vitro and in vivo studies by Botha, Marlie

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