Evaluating the effectiveness of nutrition behaviour change communication interventions among smallholder farmers in Makoni rural district of Manicaland Province in Zimbabwe by Takawira, Delilah

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An investigation of socio-cultural practices and dietary patterns, the presence of double burden of malnutrition in children and their mothers in Grand-Popo, Benin by Amoussou Lokossou, Yrence Urielle

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Contributing factors to malnutrition among children 0-60 months in Dora Nginza hospital, Eastern Cape by Clarke, Pamela Michelle

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Support for exclusive breastfeeding in the workplace : development of a practice model for designated workplaces in the Breede Valley sub-district, Western Cape Province, South Afr... by Daniels, Lynette Carmen

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Development of contextualised food-based strategy to improve the dietary diversity and nutritional status of children aged 12 to 36 months in rural farming households in central Ug... by Nabuuma, Deborah

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Fruit and vegetable consumption patterns and risk of chronic diseases of lifestyle among Kenyatta University students, Kenya by Nyanchoka, Abednego Moriasi

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Perceptions and consumption patterns of indigenous foods in Gauteng Province by Kesa, Hema

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Food environment and food systems influence on food choices and nutrition transition in Limpopo Province by Nedzingahe, Vhushavhelo

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An assessment of the availability, accessibility, knowledge of health benefits and consumption of indigenous foods by adults in the Cape Metropole by Johnson-Dollie, Tasneem

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Assessing the knowledge and practices of mothers on the importance of exclusive breastfeeding and complementary feeding during the 1000 days window opportunity in the Kavango Regio... by Handuukeme, Beverly Virginia, Mbhenyane, Xikombiso, Tambe, Ayuk, Boatemaa, Sandra

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INVESTIGATION OF HEALTHINESS OF THE FOOD ENVIRONMENT IN THE INFORMAL FOOD SECTOR IN OSHAKATI, NAMIBIA by Indongo, Charles Ndeshipanda I, Mbhenyane, Xikombiso, Tambe, Ayuk, Iita, Hermine

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Exploring the Motivations, Crop Diversity and Socioeconomic Benefits of Urban Agriculture: A Case Study of Home Gardening in Kadoma, Zimbabwe by Machoko, Dencia

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The effect of the COVID-19 lockdowns on food security and dietary diversity in the Tygerberg Region of the Western Cape by Ruiters, Rushaan, Zuma, Mthokozisi, Mbhenyane, Xikombiso

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