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  1. Monitoring fusarium, gibberella and diplodia ear rots and associated mycotoxins in maize grown under different cropping systems by Mabuza, Londiwe

    Published 2017
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    Thesis
  2. Mycotoxin contamination of maize and groundnut produced by subsistence farmers in northern KwaZulu-Natal by Phokane, Sylvia

    Published 2018
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    Thesis
  3. Effect of phenolic compounds on maize ear rot pathogens and their associate mycotoxins by Cassiem, Asheeqah

    Published 2018
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    Thesis
  4. Phenotypic, physico-chemical and genetic responses of maize associated with resistance to Fusarium verticillioides by Links, Stefan

    Published 2019
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    Thesis
  5. Fusarium verticillioides infection and fumonisin production during maize kernel maturation by Shaikh, Ayesha

    Published 2021
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    Thesis
  6. Management strategies to control Fusarium head blight of wheat and mycotoxin contamination in South Africa by Crause, Jenny Jessica

    Published 2023
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    Thesis
  7. Fusarium graminearum species complex (FGSC) composition in South African wheat and maize grown in rotation by Gokul, Anushka

    Published 2016
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    Thesis