Exploring the impact of agricultural practices, temperature, and CO2 on potato health and soil microbiome biodiversity

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Effect of temperature and disinfectants on pathogenic enterobacteriaceae in potatoes in South Africa

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Identification and control of potato soft rot and blackleg pathogens in Zimbabwe

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Etiology of soft rot and blackleg on potatoes in South Africa

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Characterization of a novel pilus system in Ralstonia solanacearum and its contribution to virulence on potato

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Occurrence, identification and a potential management strategy of Fusarium species causing wilt of potatoes in South Africa

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Effect of inoculum source, alternative host and cultivar on development of brown spot and black pit of potatoes in South Africa

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Causal agent and control of brown spot of potatoes in South Africa

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Characterization of Alternaria alternata isolates causing brown spot of potatoes in South Africa

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Quantification and characterization of the Streptomyces complex causing common scab of potatoes in South Africa

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Crop rotation effects on soil and plant health in a dryland production system in South Africa

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Disentangling shifts in the soil microbiome of potatoes infected with Rhizoctonia solani AG 3-PT in two contrasting regions of South Africa

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Phosphonate sensitivity of phytophthora nicotianae in South African citrus orchards and nurseries

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Molecular genetics of resistance to Spongospora subterranea f. sp. subterranea infection in potato (Solanum tuberosum L.)

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Elucidating the role of microbial factors and water stress in causing corky crack blemishes on potato tubers in South Africa

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