Monitoring fungal infection in maize with high resolution X-ray micro computed tomography by Orina, Irene Nyangoge

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Near infrared hyperspectral imaging : a rapid method for the differentiation of maize ear rot pathogens on growth media by Bezuidenhout, Cenette

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Rapid differentiation of South African game meat using portable near-infrared (NIR) spectroscopy by Payne, Kiah

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Classification of wheat kernels with near-infrared hyperspectral imaging by Naude, Alexia Irene

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Determination of water quality using NIR spectroscopy and aquaphotomics by Psarrakis, Judi

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Evaluating near infrared hyperspectral imaging as a complimentary rapid screening tool for food microbiology by Mapling, Celeste Nadine

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Reduced wavelength spectral imaging for grading defect and asymptomatic Fusarium detection in white maize by Sendin, Kate

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Classification of game meat species Springbok (Antidorcas marsupialis) and Blesbok (Damaliscus pygargus phillipsi) with NIR hyperspectral imaging by Makhubo, Qhakazile Angel

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The effect of muscle type and ageing on Near Infrared (NIR) Spectroscopy classification of game meat species using a portable instrument by Dumalisile, Pholisa

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Evaluating the influence of germination as a post-harvest treatment on green and roasted South African coffee beans (Coffea arabica) by Phelps, Stephanie Leigh

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Considerations for the early detection of mycotoxigenic fungi on maize kernels using spectral imaging by Mannix, Kim Teresa

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Approaching authenticity issues in processed meat products by using hyperspectral imaging and chemometrics by Edwards, Kiah

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Evaluating near infrared spectroscopy as a rapid screening tool for microbiological safety of rooibos (Aspalathus linearis) by Smith, Anne

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The use of near infrared spectroscopy for the analysis of fumonisins by Laubscher, Anja

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Near infrared (NIR) hyperspectral imaging for evaluation of whole maize kernels: chemometrics for exploration and classification by Williams, Paul James

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Near infrared (NIR) hyperspectral imaging and X-ray computed tomography combined with statistical and multivariate data analysis to study Fusarium infection in maize by Williams, Paul James

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