Evaluating near infrared hyperspectral imaging as a complimentary rapid screening tool for food microbiology by Mapling, Celeste Nadine

Subjects: “…Bacterial growth…”
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Growth and guaiacol production of species of Alicyclobacillus isolated from the South African fruit processing environment by Smit, Yvette

Subjects: “…Bacterial growth…”
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Reduction of selenium by Pseudomonas Stutzeri NT-l; Growth reduction and kinetics

Subjects: “…Bacterial growth…”
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The roles of the potassium-uptake systems, Trk and Kdp, in the extracellular and intracellular growth of Mycobacterium tuberculosis

Subjects: “…Bacterial growth…”
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