Results for "Breakfasts" Showing 1 - 8 results of 8 Laminas_Feed_Writer 2 (https://getlaminas.org) https://search.frelip.org/Search/Results?sort=last_indexed+desc&limit=50&lookfor=%22Breakfasts%22&type=Subject&lng=en 8 0 50 The efficacy of a nutrition education breakfast programme with primary school children in Mitchell's Plain Wed, 10 Jun 2026 12:46:59 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F55712 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F55712 Malherbe, Debbi Thesis 2012 Malherbe, Debbi 0 Effect of functional enzyme additives on the sensory and shelf-life properties of ready-to-eat breakfast cereals Wed, 10 Jun 2026 12:46:58 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F105674 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F105674 Daniels, Gaynor Adele Thesis 2019 Daniels, Gaynor Adele 0 Perceptions of teachers and learners on introducing breakfast under the school feeding programme : a case of lessons learnt from the provision of breakfast as an emergency relief measure in Eswatini Wed, 10 Jun 2026 12:46:20 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F108475 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F108475 Gamedze, Thobile Lefty Thesis 2020 Gamedze, Thobile Lefty 0 The regulation of Airbnb : a property law perspective Wed, 10 Jun 2026 12:42:59 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F127476 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F127476 Lavita, Gisele Chloe Thesis 2023 Lavita, Gisele Chloe 0 The geography of guest houses in the Western Cape Province Wed, 10 Jun 2026 12:41:40 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F55280 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F55280 Visser, Gustav Thesis 2012 Visser, Gustav 0 Consumer prioritisation of product-related attributes within the breakfast cereal category Wed, 10 Jun 2026 12:36:27 +0000 https://search.frelip.org/Record/oai:repository.up.ac.za:2263%2F80783 https://search.frelip.org/Record/oai:repository.up.ac.za:2263%2F80783 Thesis 2021 0 Effect of two cooking methods and temperature on oxidation and microbiological properties of breakfast sausage Thu, 01 Jan 2015 23:41:24 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4711 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4711 Article 2015 0 Quality of breakfast sausage containing legume flours as binders Tue, 01 Jan 2013 23:41:24 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4726 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4726 Article 2013 0