Search Results - "Computer"

Refine Results
  1. Genome-wide Analysis and Characterization of the PlsC (GPAT) Gene Family in Anopheles gambiae (Diptera: Culicidae)

    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  2. Regioselective Esterification of Nitrophenol Isomers Catalyzed by Immobilized Candida rugosa and Porcine Pancreatic Lipases

    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  3. Nutritional assessment concerning anthropometric, demographic, and food frequency questionnaires of hemodialysis patients in Sargodha, Pakistan. Ital. J. Food Sci. 2024; 36(1): 80–...

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  4. Artificial intelligence (AI) in food safety and quality

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  5. Improved detection of beer-spoilage bacteria: validation of the NBB-C®-enrichment method

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  6. New promising strawberry cultivars with improved sugar and organic acid profiles and favorable sensory properties

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  7. Infrared drying of coconut (Cocos nucifera L.) fruit: Evaluating the effects of process conditions and process optimization

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  8. A comprehensive review on microwave applications in fish processing and quality enhancement

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  9. Corrigendum to: Role of bacterial exopolysaccharides in edible films for food safety and sustainability. Current trends and future perspectives. Italian Journal of Food Science, 20...

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  10. Letter from the Italian Journal of Food Science Editor-in-Chief

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  11. Metabolomics-guided exploration of Pinus wallichiana A.B. Jacks. cones for antidiabetic compounds: Integrating in vitro, in silico, in vivo, and histopathological approaches

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  12. Corrigendum to: Enhancing the physicochemical properties and oxidative stability of wheat germoil by blending with local and imported buffalo (Bubalus bubalis) butter fats. Italian...

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  13. Evaluation of starter cultures for biogenic amine formation and microbial quality in reduced-salt fermented rainbow trout sausages

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  14. Comparative evaluation of high-pressure processing and enzyme maceration as innovative nonthermal pre-treatments in jaboticaba juice production

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  15. Study on the structural characteristics, in vitro hypoglycemic activity, and regulatory mechanisms of Alpinia oxyphylla polysaccharide in modulating human gut microbiota

    Published in Italian Journal of Food Science (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  16. Assessing the Safety and Efficacy of a Noninvasive Device in the Management of Musculoskeletal Pain Using Low-Level Light Therapy: Double-Blinded, Randomized, Placebo-Controlled, M...

    Published in JMIR Biomedical Engineering (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  17. Increasing Large Language Model Accuracy for Care-Seeking Advice Using Prompts Reflecting Human Reasoning Strategies in the Real World: Validation Study

    Published in JMIR Biomedical Engineering (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  18. Conceptual Model for the Integration of Marketing Strategies and Biomedical Innovation in Patient-Centered Care: Mixed Methods Study

    Published in JMIR Biomedical Engineering (2026)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  19. Noise-Resilient Bioacoustics Feature Extraction Methods and Their Implications on Audio Classification Performance: Systematic Review

    Published in JMIR Biomedical Engineering (2025)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article
  20. Challenges and Solutions in Applying Large Language Models to Guideline-Based Management Planning and Automated Medical Coding in Health Care: Algorithm Development and Validation

    Published in JMIR Biomedical Engineering (2025)
    Subjects: “…Technology & Engineering — Computing…”
    Get full text
    Online Article RSS Article