Search Results - "Cooking loss"

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  1. Meat characteristics of bunaji, gudali and keteku breeds of cattle

    Published 2004
    Subjects: “…Cooking loss…”
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  2. Performance and meat quality attributes of broiler chickens fed onion skin extract and onion skin meal supplemented diets at the finisher stage

    Published 2018-06
    Subjects: “…Cooking loss…”
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