Evaluation of starches obtained from four dioscorea species as binding agent in chloroquine phosphate tablet formulations

Subjects: “…Corn starch…”

Comparative evaluation of starches obtained from dioscore species as intragranular tablet disintegrant

Subjects: “…Corn starch…”

Influence of stabilizers on composition, sensory properties and microbial load of yoghurt made from zebu milk

Subjects: “…Corn starch…”