Search Results - "Fishes Processing"

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  1. Development of value-added products using the neck flesh of Cape Hake (Merluccius Capensis) by Van der Merwe, Marla

    Published 2012
    Subjects: “…Fishes -- Processing…”
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    Thesis
  2. Categorisation and chemical composition of Cape hake (Merluccius ssp.) waste by Roelf, Craig Ashley

    Published 2012
    Subjects: “…Fishes -- Processing -- South Africa…”
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    Thesis
  3. SHELF-LIFE AND QUALITY CHARACTERISTICS OF SMOKED CATFISH (Clarias gariepinus) STORED IN COMPOSITE PACKAGING MATERIALS

    Published 2012-09
    Subjects: “…Fish processing and preservation…”
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    Article
  4. Characterisation and utilisation of microbes in the production of fish sauce and paste by Lubbe, Beatrix

    Published 2012
    Subjects: “…Fermented fish -- Processing…”
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  5. Investigation of potential bio-active properties and effects on production performance of aquafeed ingredients derived from fish processing waste by way of enzymatic autolysis by Goosen, Neill Jurgens

    Published 2015
    Subjects: “…Fish processing waste as feeds…”
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    Thesis