Safety and efficacy of a feed additive consisting of l‐arginine produced with Corynebacterium glutamicum CCTCC M 20232577 for all animal species (Dongxiao Biotechnology Co., Ltd.)

Subjects: “…Food and Food Industries…”
Get full text

The 2024 European Union monitoring report on food additives and flavourings (1st pilot)

Subjects: “…Food and Food Industries…”
Get full text

Further development and update of EFSA's Chemical Hazards database: OpenFoodTox 3.0

Subjects: “…Food and Food Industries…”
Get full text

Survey parameters to support detection survey design for Thaumatotibia leucotreta

Subjects: “…Food and Food Industries…”
Get full text

Survey parameters to support detection survey design for Aromia bungii

Subjects: “…Food and Food Industries…”
Get full text

Next‐Generation Sustainable Food Production Through Integrative Biotechnology, AI, and Climate‐Resilient Innovations

Subjects: “…Food and Food Industries…”
Get full text

Magnolol Improves Intestinal Antioxidant Capacity and Barrier Function by Activating the Nrf2 Signaling Pathway in a Piglet Model

Subjects: “…Food and Food Industries…”
Get full text

Co‐Encapsulation of Probiotics With Multiple Bioactives: Stability and Viability of Probiotics

Subjects: “…Food and Food Industries…”
Get full text

On-farm adoption and impacts of climate-smart agricultural practices on food security of smallholder farmers in Mali

Subjects: “…Food and Food Industries…”
Get full text

How the international treaty on plant genetic resources for food and agriculture can support effective germplasm exchange: four Colombian case studies

Subjects: “…Food and Food Industries…”
Get full text

Effects of proteoglycan supplementation on knee joint health and walking function in healthy adults: A randomized double-blind placebo-controlled trial

Subjects: “…Food and Food Industries…”
Get full text

Integrating Physiological and Biochemical Traits to Identify Drought‐Resilient Guar Genotypes Through MGIDI Analysis

Subjects: “…Food and Food Industries…”
Get full text

Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts

Subjects: “…Food and Food Industries…”
Get full text

Investigation of Palmer Amaranth (Amaranthus palmeri) Resistance to Glufosinate in Mississippi

Subjects: “…Agriculture & Food Sciences…”
Get full text

Competitive Performance of Chenopodium quinoa Genotypes in Competition With Weed Species

Subjects: “…Agriculture & Food Sciences…”
Get full text

Marketing Determinants Influencing Adoption of Agricultural Machinery Among Smallholder Maize Farmers in Kenya

Subjects: “…Agriculture & Food Sciences…”
Get full text

Validation of the QUEFTS Model for Predicting Fertilizer Requirements in Maize and Common Beans

Subjects: “…Agriculture & Food Sciences…”
Get full text

Agricultural Behaviors of Maize Producers in Response to Climate Variability in the District of Banyo (Adamawa Region, Cameroon)

Subjects: “…Agriculture & Food Sciences…”
Get full text

Drivers of Farmers Satisfaction and Loyalty at Agricultural Exhibitions in Uganda: An Integrated Theoretical Approach

Subjects: “…Agriculture & Food Sciences…”
Get full text