Search Results - "Food"

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  1. Nitrogen Accumulation and Response in Potatoes by Slow-Release Fertilizers With the 15N Isotopic Technique in a Gypsum Soil

    Published in Journal of Agricultural Science (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  2. Aftereffects of Cultural Intercroppings of Maize or Cassava in Immature Palm Groves on the Production of Fresh Fruit Bunches

    Published in Journal of Agricultural Science (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  3. Perceptions and Practices in Understanding Climate Change and Sustainable Agriculture in Jordan

    Published in Journal of Agricultural Science (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  4. Effect of Rates and Sources of Nitrogen on the O×G Hybrid (Elaeis oleifera × Elaeis guineensis) of Oil Palm at the Adult Stage

    Published in Journal of Agricultural Science (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  5. The Nesting of Grauer’s Gorillas (Gorilla beringei graueri) and the Management of Wildlife Tourism at High Altitude in Kahuzi-Biega National Park (DRC): The Case of the Sylverblack...

    Published in Journal of Agricultural Science (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  6. Reviewer Acknowledgements for Journal of Agricultural Science, Vol. 18, No. 1

    Published in Journal of Agricultural Science (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  7. Optimizing Manual and Chemical Weeding Combinations and Herbicide Dosage for Strategic Upland Rice Weed Management

    Published in Journal of Agricultural Studies (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  8. Agroecological Factors Determining Occurrence and Abundance of the Fall Armyworm (Spodoptera frugiperda) on the Outlooks of Maize Production in Benin

    Published in Journal of Agricultural Studies (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  9. Structural Characteristics of Cattle Enterprises in Horasan County of Erzurum Province: Farm Management Practices

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  10. Phylogenetic Insights into Sitona Germar, 1817 (Coleoptera: Curculionidae) through DNA Barcoding of the COI Gene

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  11. Vegetatıon of Gazihan Dede Recreatıon Area (Adıyaman)

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  12. Satellite-Driven Evaluation of Moisture Dynamics for Irrigation Management in a Semi-Arid Apple Orchard

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  13. Yabancı Otların Biyoçeşitlilik Üzerindeki Etkileri: Bibliyometrik Bir Analiz

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  14. Biological Control of Bacterial Spot Disease (Xanthomonas axonopodis pv. vesicatoria) in Pepper (Capsicum annum L.) Using Antagonistic Bacteria

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  15. Plantago Major and Plantago Lanceolata: Botanıcal Characterıstıcs, Growıng Condıtıons and Medıcınal Uses

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  16. Sunburn in Pomegranate (Punica granatum L.) Fruit: Causes and Integrated Management Practices for Its Prevention

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  17. Weed Contamination in Seed Production: Dissemination Pathways and Integrated Prevention Strategies

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  18. Evaluation of Strobilurin and Triazole-Based Fungicides for Managing Foliar Blight in Large Cardamom in Taplejung, Nepal

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  19. Making Butter and Milk from Plants: An Investigation into Plant-Based Butter as a Novel Approach

    Published in Journal of Agriculture (2025)
    Subjects: “…Agriculture & Food Sciences…”
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  20. Research on the Impact of Livestock Industry Development on the Environment

    Published in Journal of Modern Agriculture (2022)
    Subjects: “…Agriculture & Food Sciences…”
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