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    Design and Development of Biodegradable Microporous Polymeric Systems with enhanced Characteristics for Food Packaging Applications by Mohamed, Mona

    Published 2019
    Subjects: “…Food packaging Polylactic acid polycaprolactone…”
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    Mapping of QTLs for Resistance to Late Wilt of Maize in Egypt Using SNPs by Al Taweel, Hamed Muhammad

    Published 2013
    Subjects: “…Food Biotechnology…”
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    Stable Carbon Isotopic Assessment of Prehistoric Diets in the South-Western Cape, South Africa by Sealy, Judith

    Published 2017
    Subjects: “…Food…”
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    Small scale farmers utilization and perceptions of Bambara groundnut production in South Africa: a case study in a semi-arid region of Limpopo by Cook, David

    Published 2018
    Subjects: “…Food Security…”
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    Knowledge, attitudes and practices of traceability among livestock traders in south-western Nigeria: implications for sustainable livestock industry

    Published 2013
    Subjects: “…Food security…”
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    FOOD IMPORTATION AND AGRICULTURAL DEVELOPMENT IN NIGERIA: WHITHER RURAL DEVELOPMENT?

    Published 2013
    Subjects: “…Food importation…”
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    INFLUENCE OF WORKPLACE TECHNOLOGY ON SELECTED WORK VARIABLES IN NESTLESOCIETEANONYME AND NIGERIA BREWERY PLC., LAGOS, NIGERIA

    Published 2023-01-09
    Subjects: “…food and beverage industry…”
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    Effect of utilising different concentrations of food grade vinegar as preservative on the quality of beef

    Published 2022
    Subjects: “…Food-grade…”
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    Seroprevalence of hepatitis E among restaurant food handlers in Ibadan, Nigeria

    Published 2019
    Subjects: “…food handlers…”
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    ASSESSMENT OF SANITARY CONDITIONS OF FOOD ESTABLISHMENTS AND THEIR PATRONAGE IN SELECTED COMMUNITIES IN IBADAN NORTH-WEST LOCAL GOVERNMENT AREA OF OYO STATE

    Published 2012
    Subjects: “…Food establishments…”
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    Rural dwellers’ knowledge of nutrition and their food consumption pattern in Oyo State

    Published 2009-01
    Subjects: “…Food…”
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    Urban-rural differential in food consumption in Nigeria: A case study of Ilesa and Atakumosa LGAs of Osun state

    Published 2006
    Subjects: “…food consumption…”
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    Acceptability of egg powder among nursing mothers in rural areas of Ijebu North local government area of Ogun State, Nigeria

    Published 2018
    Subjects: “…Baby food…”
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    Evaluation of different chicken layer breeds for use in integrated aquaculture-poultry production systems in Gauteng, South Africa

    Published 2013
    Subjects: “…Food…”
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    Food consumption in selected rural communities in western Kenya with special reference to sorghum

    Published 2013
    Subjects: “…Food consumption…”
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    Processing of polyphenol-rich sorghums for food

    Published 2013
    Subjects: “…Sorghum food processing…”
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    The feeding ecology and habitat use of the aardvark (Orycteropus afer)

    Published 2013
    Subjects: “…Animals food…”
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    Nutrition competencies of tuck shop owners in relation to nutritional quality of products sold at Tshwane primary school tuck shops

    Published 2022
    Subjects: “…Food Literacy…”
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    Sintese van metiel-O-[beta]-D-glukopiranosiel-(1[pyltjie]2)-{O-[alfa]-L-Rhamnopiranosiel-(1[pyltjie]6)}-[alfa]-D-glukopiranosied by Hansmann, C. F.(Chris Friedriech)

    Published 2012
    Subjects: “…Dissertations -- Food science…”
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  20. Cover Image

    Antioxidant activity of rooibos tea (Aspalathus linearis) by Von Gadow, Astrid

    Published 2012
    Subjects: “…Dissertations -- Food science…”
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