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  1. A new subterranean amphipod species from Western Anatolia (Türkiye): Niphargus hasansarii n. sp. (Amphipoda: Niphargidae)

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  2. Increasing soak time improves size selection and harvesting patterns in common whelk () pot fisheries

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  3. Fish diversity and environmental drivers in two communities-dependent reservoirs in the semi-arid zone (Burkina Faso)

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  4. Tilapia fish production in cage culture using local feeds in Lake Babogay, Oromia Region, Ethiopia

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  5. Fishery biology of Chrysichthys longidorsalis (Risch and Thys Van Den Audenaerde, 1981) landed at the Sanaga River, Cameroon

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  6. Effect of moringa leaf meal supplementation on growth performance and survival of mono sex tilapia (Oreochromis niloticus) in cage culture during winter season

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  7. A survey of fish farming activities in Gwagwalada Area Council, Abuja, Nigeria

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  8. Call to alter WIO River catchment management unveiled from the assessment of anguillid and fish habitat quality at two Kenya east flowing rivers

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  9. Use of black soldier fly (Hermetia illucens) larvae meal in aquaponics system for African catfish (Clarias gariepinus) production

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  10. Population structure and habitat preference of four anguillid eels occurring in the River Athi-Galana-Sabaki (AGS) and the River Ramisi, Kenya

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  11. Formulating efficient and affordable feeds for Clarias gariepinus (Burchell, 1822) based on locally available ingredients in Benin, West Africa

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  12. Proximate composition, mineral content, peroxides and rancidity in open sun and solar-tent dried small sardine fish in Malawi

    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  13. Effects of Carbon‐to‐Nitrogen Ratio in Biofloc System on Water Quality, Growth Performance and Haematological Parameters of Nile Tilapia (Oreochromis niloticus)

    Published in Aquaculture, Fish and Fisheries (2026)
    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  14. A Review of the Applications and Challenges of Pulsed Electric Fields in Fish Ecological Protection

    Published in Aquaculture, Fish and Fisheries (2026)
    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  15. Advancing Environmental DNA Methods for Monitoring the Reproduction of Quagga and Zebra Mussels in Lakes

    Published in Aquaculture, Fish and Fisheries (2026)
    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  16. Issue Information

    Published in Aquaculture, Fish and Fisheries (2026)
    Subjects: “…Agriculture & Life Systems — Food Systems…”
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  17. Foodborne Pathogens On Meat Stored Central Cold Rooms In Ibadan And Their Susceptibility To Antimicrobial Agents

    Published 2020
    Subjects: “…food safety…”
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  18. SOCIAL RELATIONS OF YAM FLOUR PRODUCTION AND DISTRIBUTION IN LAGOS AND OYO STATES,NIGERIA

    Published 2023-08
    Subjects: “…Social relations in food production…”
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  19. A review of porous evaporative cooling for the preservation of fruits and vegetables.

    Published 2009-11
    Subjects: “…food preservation…”
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  20. SELECTION, PRODUCT CHARACTERISTICS AND METABOLITE SPECTRUM OF A COMMON STARTER CULTURE FOR FUFU AND USI PRODUCTION

    Published 2015-07
    Subjects: “…Fermented food…”
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