Ultra-low-dose lactulose modulates the gut microbiota in healthy adults: A double-blind, randomized, placebo-controlled crossover trial

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Glycemic benefits of a bitter melon-based multi-herbal extract supplement in adults predisposed to metabolic syndrome

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Assessment of toxic liver cirrhosis and its prevention through herbal hepatoprotectors with a proposed innovative strategy

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The second-meal effect of Undaria pinnatifida sporophylls (mekabu) in healthy young women: An open-label crossover study

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Microalgae and the gut microbiome: Insights from animal models to human trials

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Anti-type 2 diabetes mellitus activity of Citrus reticulata-derived materials: Mechanistic insights from integrated network pharmacology, molecular docking, and in vitro assays

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Superiority of the body roundness index over BMI in linking central adiposity with vitamin D3: A cross-sectional study in Iraqi adults

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Thematic and Sentiment Analysis of Gastronomic Experience Elements in Online Complaints: The Case of Trendyol Yemek

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Traces of Yörük Culinary Heritage: Cultural and Gastronomic Analysis of Dolaz Dessert

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The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale

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A Bibliometric Analysis of The E-Food And Beverage Enterprises Literature: The Web of Science Case

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Understanding Restaurant Frontline Employees’ Role Overload, Job Stress, Emotional Exhaustion and Work Alienation

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Academic Reflections of Sensory Analysis: A Bibliometric Analysis of Postgraduate Theses in Turkey

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Restart Tourism: Rebuilding Resilient and Sustainable Travel in a Post-COVID-19 World

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Contribution of Geographical Indication Foods to The Promotion of The Region: Meatballs FromThe Aegean Region

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Classification of cherry maturity stages using machine learning methods

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Drought analysis using standard precipitation index and impact on agriculture: the case study of Elmalı

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Growth and yield responses of bell pepper to combined chemical and organic fertilizer applications

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Determination of residues of some pesticides may risk to public health in honey samples

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Isolation and identification by real time pcr and determination of some antibiotic resistance of Vibrio parahaemolyticus from shrimps

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