Unlearning and relearning fresh produce markets : a study of the social and economic forces that shape the Johannesburg Fresh Produce Market

Subjects: “…Food markets…”
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An investigation into the snack-food market in the Western Cape by Ruiters, R. R.(Russel Rodwell)

Subjects: “…Snack foods -- Marketing…”
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Feast the city : a new food market to connect the rural and the urban

Subjects: “…Architecture of food market…”
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Environment-making, cheap-nature, and care : an anthropological study of the Hazel Food, arts, and crafts market in Tshwane

Subjects: “…Hazel Food Market…”
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Participatory risk analysis of street vended chicken meat sold in the informal market of Pretoria, South Africa

Subjects: “…Informal food markets…”
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Analysis of farm to retail maize marketing margins in Zambia

Subjects: “…Food Markets Intervention…”
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The Effectiveness of competition law as a merchanism for the protection of the right to food in an African context

Subjects: “…Food Market…”
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Market and product assessment of probiotics and prebiotics and probiotic strains for commercial use by Brink, Marelize

Subjects: “…Food -- Marketing…”
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Promoting traditional and indigenous foods in South Africa : a desktop review by Bobo, Zizo Nangamso

Subjects: “…Indigenous peoples -- Food -- Marketing -- South Africa…”
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Considering the best interests of the child when marketing food to children: an analysis of the South African regulatory framework by Mills, Lize

Subjects: “…Food -- Marketing…”
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