Histopathology of Monilinia laxa on plum fruits by Den Breeyen, Alana

Subjects: “…Brown rot fungi of fruit…”
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Structure of the mating-type locus in ambrosial and asexual Ceratocystidaceae species

Subjects: “…Ambrosial fungi…”
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Arbuscular mycorrhizal fungi of Ugandan banana plantation soils

Subjects: “…Mycorrhizal fungi uganda…”
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Improvement of rust resistance and FHB resistance QTL in wheat through the application of an integrated biotechnology approach by Meintjes, Schalk Willem

Subjects: “…Wheat rust fungi…”
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The utilisation of nitrogenous compounds by commercial non-Saccharomyces yeasts associated with wine by Prior, Kelly Jade

Subjects: “…Yeast fungi -- Biotechnology…”
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Investigating polyol and acetic acid metabolism in wine related non-Saccharomyces yeasts by Mbuyane, Lethiwe Lynett

Subjects: “…Yeast fungi -- Biotechnology…”
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Characterisation of Rhizoctonia in cropping systems in the Western Cape Province by Tewoldemedhin, Yared Tesfai

Subjects: “…Phytopathogenic fungi…”
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Microbial diversity of soils of the Sand fynbos by Slabbert, Etienne

Subjects: “…Soil fungi…”
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Diversity and ecology of ophiostomatoid fungi and arthropods associated with proteaceae infructescences by Roets, Francois

Subjects: “…Phytopathogenic fungi -- Ecology…”
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Biodiversity and ecology of ophiostomatoid fungi associated with trees in the Cape floristic region of South Africa by Musvuugwa, Tendai

Subjects: “…Ophiostomatoid fungi…”
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RNA viruses of Sphaeropsis sapinea and Diaporthe ambigua and their possible use as biological control agents

Subjects: “…Trees fungi biological control…”
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Mannoprotein production and wine haze reduction by wine yeast strains by Ndlovu, Thulile

Subjects: “…Yeast fungi -- Genetic engineering…”
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Biochemical characterization and evaluation of the oenological attributes of Lachancea species by Porter, Tristan Jade

Subjects: “…Yeast fungi -- Biotechnology…”
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The search for a biological control agent to control invasive Polistes dominula wasps in the Western Cape region, South Africa by Mhlongwe, Thobeka Rita

Subjects: “…Entomopathogenic fungi…”
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Directed evolution of wine-related lactic acid bacteria and characterisation of evolved strains by Tenyane, Seipati Precious

Subjects: “…Yeast fungi -- Evolution…”
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Maltotriose transport in yeast by Smit, Annel

Subjects: “…Yeast fungi -- Biotechnology…”
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A field evaluation of the fungus Beauveria bassiana (Balsamo) for the control of litter beetle, Alphitobius diaperinus Panzer (Coleoptera : Tenebrionidae) in commercial broiler hou... by Gumbi, Duma Petros

Subjects: “…Fungi as biological pest control agents…”
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Characterization and pathogenicity of South African isolates of Fusarium oxysporum f. sp. melonis by Schreuder, Wouter

Subjects: “…Phytopathogenic fungi -- South Africa…”
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The characterization and control of Phomopsis cane and leaf spot on vine by Mostert, Lizel

Subjects: “…Endophytic fungi…”
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Overexpression and evaluation of an antimicrobial peptide from Heuchera sanguinea (Hs-AFP1) for inhibition of fungal pathogens in transgenic tabacco by De Beer, Abre

Subjects: “…Phytopathogenic fungi -- Control…”
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