Search Results - "Honeybush tea"

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  1. Effects of steam treatment and storage on green honeybush quality by Alexander, Lara

    Published 2015
    Subjects: “…Honeybush tea -- Processing…”
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    Thesis
  2. Honeybush tea quality: Effect of water source and evaluation of NIR hyperspectral imaging as a tool to predict quality by Van Schoor, Helene Mijas

    Published 2022
    Subjects: “…Honeybush tea -- Quality…”
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    Thesis
  3. Aspects of honeybush tea (Cyclopia species) propagation by Mbangcolo, Mongezi Morrison

    Published 2008
    Subjects: “…Propagation of honeybush tea…”
    Thesis
  4. Development of a quality grading system for the honeybush (Cyclopia spp.) tea industry by Du Preez, Brigitte Von Pressentin

    Published 2020
    Subjects: “…Honeybush Tea Industry…”
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    Thesis
  5. The antioxidant and antimutagenic activities of Cyclopia spesies and activity-guided fractionation of C. intermedia by Richards, Elizabeth Siân

    Published 2012
    Subjects: “…Honeybush tea…”
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    Thesis
  6. Use of heat treatment to improve the aroma and flavour of Cyclopia products by Petrus, Alicia

    Published 2021
    Subjects: “…Honeybush tea -- Effect of high temperatures on…”
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    Thesis
  7. Xanthones and benzophenones from Cyclopia genistoides (honeybush) : chemical characterisation and assessment of thermal stability by Beelders, Theresa

    Published 2018
    Subjects: “…Honeybush tea…”
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    Thesis
  8. Chemiese karakterisering van die aroma van die heuningbosspesie Cyclopia Genistoides by Cronje, Christel

    Published 2006
    Subjects: “…Honeybush tea…”
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    Thesis
  9. Characterisation of the sensory profile of Cyclopia intermedia and optimisation of fermentation parameters for improved product quality by Bergh, Alexandra Jane

    Published 2015
    Subjects: “…Honeybush tea -- Sensory evaluation…”
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    Thesis
  10. Application of comprehensive two-dimensional gas chromatography for the characterisation of the volatile composition of Honeybush tea by Ntlhokwe, Gaalebalwe Elizabeth

    Published 2016
    Subjects: “…Honeybush tea…”
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    Thesis
  11. Use of near infrared spectroscopy (NIRS) and spectrophotometric methods in quality control of green rooibos (Aspalathus Linearis) and honeybush (Cyclopia Genistoides) by Botha, Mariza

    Published 2006
    Subjects: “…Honeybush tea -- Quality…”
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    Thesis
  12. Exposure to polyphenol-enriched rooibos (Aspalathus linearis) and honeybush (Cyclopia spp.) extracts : implications of metabolism for the oxidative status in rat liver by Van der Merwe, J. Debora

    Published 2012
    Subjects: “…Honeybush tea -- Health aspects…”
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    Thesis