Results for "Italian Journal of Food Science" Showing 1 - 3 results of 3 Laminas_Feed_Writer 2 (https://getlaminas.org) https://search.frelip.org/Search/Results?sort=last_indexed+desc&limit=50&lookfor=%22Italian+Journal+of+Food+Science%22&type=AllFields&lng=en 3 0 50 Corrigendum to: Role of bacterial exopolysaccharides in edible films for food safety and sustainability. Current trends and future perspectives. Italian Journal of Food Science, 2024;36(4):169–179. https://doi.org/10.15586/ijfs.v36i4.2690 Thu, 01 Jan 2026 16:52:47 -0500 https://search.frelip.org/Record/rss_article:13329 https://search.frelip.org/Record/rss_article:13329 Online Article RSS Article 2026 0 Letter from the Italian Journal of Food Science Editor-in-Chief Thu, 01 Jan 2026 16:52:47 -0500 https://search.frelip.org/Record/rss_article:13330 https://search.frelip.org/Record/rss_article:13330 Online Article RSS Article 2026 0 Corrigendum to: Enhancing the physicochemical properties and oxidative stability of wheat germoil by blending with local and imported buffalo (Bubalus bubalis) butter fats. Italian Journal of Food Science, 2025;Vol. 37(2). https://doi.org/10.15586/ijfs.v37i2.2972 Thu, 01 Jan 2026 16:52:47 -0500 https://search.frelip.org/Record/rss_article:13332 https://search.frelip.org/Record/rss_article:13332 Online Article RSS Article 2026 0