Results for "Meat Composition" Showing 1 - 5 results of 5 Laminas_Feed_Writer 2 (https://getlaminas.org) https://search.frelip.org/Search/Results?sort=last_indexed+desc&limit=50&lookfor=%22Meat++Composition%22&type=Subject&lng=en 5 0 50 The manipulation of ostrich meat quality, composition and shelf life Wed, 10 Jun 2026 12:45:13 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F16341 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F16341 Joubert, Marisa Thesis 2011 Joubert, Marisa 0 Growth, carcass yield and thigh skin tensile strength of four commercial broiler strains Wed, 10 Jun 2026 12:44:48 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F58000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F58000 Kenmuir, Mare Desire Thesis 2012 Kenmuir, Mare Desire 0 Approaching authenticity issues in processed meat products by using hyperspectral imaging and chemometrics Wed, 10 Jun 2026 12:43:16 +0000 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F128476 https://search.frelip.org/Record/oai:scholar.sun.ac.za:10019.1%2F128476 Edwards, Kiah Thesis 2023 Edwards, Kiah 0 Factors affecting the composition of long-chain fatty acids in the African buffalo (Syncerus caffer) Wed, 10 Jun 2026 12:38:35 +0000 https://search.frelip.org/Record/oai:repository.up.ac.za:2263%2F30192 https://search.frelip.org/Record/oai:repository.up.ac.za:2263%2F30192 Thesis 2013 0 Effect of stocking density on the welfare, haematology and serum biochemical indices of broiler chickens Sat, 01 Jan 2011 09:04:16 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3284 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3284 Article 2011 0