Postharvest manipulation of fruit colour in apples and pears by Marais, Evelyn

Subjects: “…Apples -- Postharvest technology…”
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Determining optimum storage conditions for pomegranate fruit (cv. Wonderful) by Arendse, Ebrahiema

Subjects: “…Pomegranate -- Postharvest technology…”
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Die invloed van verskillende SO2-behandelings by die bewaring van tafeldruiwe by De Swardt, G. H. (Guillame Hartmann)

Subjects: “…Grapes -- Postharvest technology…”
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Evaluation of temperature variances found with integral reefer containers during shipment of Japanese plums (Prunus salicina Lindl.) at dual and single temperature by Kapp, Anine A. C.

Subjects: “…Plum -- Postharvest technology…”
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Study of nanofibrous membranes for application in post harvest technology by Harmzen, Elrika

Subjects: “…Grapes -- Postharvest technology…”
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Design, development and optimization of edible wax coatings for fresh fruit by Steyn, Louise Beatrix

Subjects: “…Fruit -- Postharvest technology…”
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Cold storage of Leucospermum cutflowers and Leucadendron greens by Graham, Shelly

Subjects: “…Cut flowers -- Postharvest technology…”
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Application of postharvest chemical treatments to enhance storage and shelf life of pomegranate fruit (cv. Wonderful) by Atukuri, Julian

Subjects: “…Pomegranate -- Postharvest technology…”
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Assessing harvesting and postharvest handling practices of Strychnos cocculoides fruit in the Kavango West Region of Namibia by Elago, Selma Ndemutila

Subjects: “…Cocculoides fruit -- Postharvest technology…”
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Non-destructive measurement of pomegranate fruit quality by Arendse, Ebrahiema

Subjects: “…Pomegranate -- Postharvest technology…”
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A benchtop investigation into the removal of fungicide from citrus packhouse wash water in South Africa by Ikin, Ross Patrick

Subjects: “…Citrus fruits -- Postharvest technology…”
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Optimisation of blueberry postharvest handling and storage by Van Hoorn, A. T. (Aaltje Trientje)

Subjects: “…Blueberries -- Postharvest technology…”
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Modelling and optimization of active modified atmosphere packaging for pomegranate arils by Belay, Zinash Assefa

Subjects: “…Postharvest technology…”
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Development of value-added dried pomegranate arils and juice powder: Effects of cultivar, harvest maturity and storage duration of whole fruit by Adetoro, Adegoke Olusesan

Subjects: “…Pomegranate -- Seeds -- Postharvest technology…”
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Postharvest insect pest disinfestation in export Proteaceae cut flowers - the potential of new disinfestation strategies by Ngwenya, Makhosazana Shantelle

Subjects: “…Cut flowers -- Postharvest technology…”
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Stroming van vloeibare en gasvormige swaeldioksied deur 'n mondstuk en van mengsels van lug met swaeldioksied deur 'n pyp by Earle, P. A

Subjects: “…Fruit -- Postharvest technology…”
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Evaluating the influence of germination as a post-harvest treatment on green and roasted South African coffee beans (Coffea arabica) by Phelps, Stephanie Leigh

Subjects: “…Coffee -- Postharvest technology…”
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Cooling and shipping studies on table grapes (Vitis vinifera L.) by Ngcobo, Mduduzi E. K.

Subjects: “…Table grapes -- Postharvest technology…”
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`n Studie van sorbitolmetabolisme in Santa Rosa-pruime, met verwysing na inwendige verval by De Villiers, O. T.(Ockert Tobias)

Subjects: “…Plum -- Postharvest technology…”
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Formulation and application of novel bioactive edible coatings to extend storage and shelf life of pomegranate whole fruit and arils by Kawhena, Tatenda Gift

Subjects: “…Pomegranate -- Postharvest technology…”
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