Search Results - "Poultry"

  1. Evaluation of feedstuffs and the metabolisable energy and amino acid requirements for maintenance and growth in ostriches (Struthio camelus) by Cilliers, S. C.

    Published 2012
    Subjects: “…Poultry -- Feeding and feeds…”
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    Thesis
  2. The effects of a multiple-enzyme combination in maize-soya diets for broiler chickens by Fourie, Juan-Louis

    Published 2007
    Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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    Thesis
  3. An epidemiological study of Salmonella enterica serovar Enteritidis in South Africa by Maré, Louise

    Published 2012
    Subjects: “…Poultry -- Diseases -- South Africa…”
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    Thesis
  4. Antimicrobial susceptibility in thermophilic Campylobacter species isolated from pigs and chickens in South Africa

    Published 2013
    Subjects: “…Poultry…”
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    Thesis
  5. Investigating the feasibility of small-scale broiler farming by Engelbrecht, Emma

    Published 2011
    Subjects: “…Broilers (Poultry)…”
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    Thesis
  6. Production of plant-expressed virus-like particle vaccines against infectious bronchitis coronavirus and vaccine efficacy in chickens

    Published 2023
    Subjects: “…Poultry health…”
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    Thesis
  7. Community poultry farmer knowledge, attitudes and practices contributing to antimicrobial resistance in high density areas of Bulawayo, Zimbabwe by Ndlovu, Patience

    Published 2024
    Subjects: “…Poultry -- Diseases -- Bulawayo (Zimbabwe)…”
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    Thesis
  8. The influence of processing of lupins and canola on apparent metabolizable energy and broiler performance. by Breytenbach, Liesl 

    Published 2006
    Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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    Thesis
  9. The phosphorus availability of feed phosphates in broilers by Payne, Steven George

    Published 2006
    Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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    Thesis
  10. Chrysomya chloropyga larvae meal as a protein source for broiler nutrition by Van der Merwe, Albertus Jacobus Wilhelmus

    Published 2018
    Subjects: “…Flies -- Larvae -- Broilers (Poultry) -- Nutrition…”
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    Thesis
  11. The influence of selenium source in the layer hen diet on egg selenium concentration and egg characteristics

    Published 2020
    Subjects: “…Poultry…”
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    Thesis
  12. Optimal energy to lysine ratio for performance of broilers from day old to 21 days of age

    Published 2019
    Subjects: “…Poultry nutrition…”
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    Thesis
  13. The response of broilers to acidification of drinking water and feed

    Published 2020
    Subjects: “…Poultry productivity…”
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    Thesis
  14. The potential of nutrifen® in broiler chicken production by Nyeleka, Sipokazi

    Published 2023
    Subjects: “…Poultry -- Nutrition -- Requirements…”
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    Thesis
  15. The impact of limestone source and particle size on the digestibility of dietary calcium and phosphorus in broilers

    Published 2020
    Subjects: “…Poultry nutrition…”
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    Thesis
  16. Dietary supplementation of di- and trimethylglycine to attenuate the effects of pulmonary hypertension syndrome (ascites) in broilers

    Published 2016
    Subjects: “…Poultry nutrition…”
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    Thesis
  17. Performance and bone integrity of broilers receiving dietary calcium at lower concentrations than current recommendations

    Published 2020
    Subjects: “…Poultry nutrition…”
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    Thesis
  18. An in vitro investigation into the potential benefits of Psychotria zombamontana as a poultry feed additive

    Published 2025
    Subjects: “…Poultry…”
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    Thesis
  19. The comparative efficacy of novel phytase enzymes in young broiler diets through the use of different sampling and statistical methods

    Published 2022
    Subjects: “…Poultry nutrition…”
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    Thesis