<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="/themes/root/assets/xsl/rss.xsl"?>
<rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/">
  <channel>
    <title>Results for "Preservation"</title>
    <description>Showing 1 - 17 results of 17</description>
    <generator>Laminas_Feed_Writer 2 (https://getlaminas.org)</generator>
    <link>https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;lookfor=%22Preservation%22&amp;type=Subject&amp;lng=en</link>
    <opensearch:totalResults>17</opensearch:totalResults>
    <opensearch:startIndex>0</opensearch:startIndex>
    <opensearch:itemsPerPage>50</opensearch:itemsPerPage>
    <opensearch:Query role="request" searchTerms="%22Preservation%22" startIndex="0"/>
    <atom:link rel="first" type="application/rss+xml" title="Go to First Page" href="https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22Preservation%22&amp;type=Subject&amp;lng=en"/>
    <atom:link rel="last" type="application/rss+xml" title="Go to Last Page" href="https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22Preservation%22&amp;type=Subject&amp;lng=en&amp;page=1"/>
    <atom:link rel="self" type="application/rss+xml" href="https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22Preservation%22&amp;type=Subject&amp;lng=en"/>
    <item>
      <title>ASSESSING EFFICACIES OF INSECT PEST MANAGEMENT METHODS TO PRESERVE NUTRITIONAL COMPOSITION OF BAGGED MAIZE IN STOREHOUSES LOCATED IN MARKETS IN NIGERIA</title>
      <pubDate>Fri, 01 Jan 2021 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F10622</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F10622</guid>
      <dc:format>Article</dc:format>
      <dc:date>2021</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Effects of local clay pot and freezer preservation methods on beef quality attribute</title>
      <pubDate>Wed, 01 Jan 2014 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11030</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11030</guid>
      <dc:format>Article</dc:format>
      <dc:date>2014</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Effect of utilising different concentrations of food grade vinegar as preservative on the quality of beef</title>
      <pubDate>Sat, 01 Jan 2022 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11049</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11049</guid>
      <dc:format>Article</dc:format>
      <dc:date>2022</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Effect of compression pressure, preservative, and storage with potassium chloride on the microbiological quality of tablets formulated with terminalia randii gum (combretaceae)</title>
      <pubDate>Sun, 01 Jan 2012 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F12366</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F12366</guid>
      <dc:format>Article</dc:format>
      <dc:date>2012</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Classification and evaluation of crop storage structures in Western Nigeria</title>
      <pubDate>Fri, 01 Jan 1993 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1608</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1608</guid>
      <dc:format>Article</dc:format>
      <dc:date>1993</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Preservation of plant and animal foods: an overview</title>
      <pubDate>Sun, 01 Jan 2012 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1734</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1734</guid>
      <dc:format>Book</dc:format>
      <dc:date>2012</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>A review of porous evaporative cooling for the preservation of fruits and vegetables.</title>
      <pubDate>Thu, 01 Jan 2009 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1881</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1881</guid>
      <dc:format>Article</dc:format>
      <dc:date>2009</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>EFFECTS OF FUNDING, STAFF TRAINING, PRESERVATION AND BIBLIOGRAPHIC CONTROL ON NEWSPAPER UTILISATION IN UNIVERSITY LIBRARIES IN NIGERIA</title>
      <pubDate>Tue, 01 Jan 2013 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F255</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F255</guid>
      <dc:format>Article</dc:format>
      <dc:date>2013</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Basic archival principles and book preservation in Nigerian libraries</title>
      <pubDate>Thu, 01 Jan 2015 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5026</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5026</guid>
      <dc:format>Book</dc:format>
      <dc:date>2015</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Education and training in preservation and conservation of cultural heritage materials: whither Nigeria?</title>
      <pubDate>Tue, 01 Jan 2013 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5092</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5092</guid>
      <dc:format>Article</dc:format>
      <dc:date>2013</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Preservation management in university libraries in Southern Nigeria</title>
      <pubDate>Thu, 01 Jan 2015 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5096</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5096</guid>
      <dc:format>Article</dc:format>
      <dc:date>2015</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Collection development and preservation of indigenous knowledge in selected federal university Libraries in South West, Nigeria</title>
      <pubDate>Sun, 01 Jan 2017 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5103</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5103</guid>
      <dc:format>Article</dc:format>
      <dc:date>2017</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Human, conceptual and technical skills as determinants of preservation management in university libraries in Southern Nigeria</title>
      <pubDate>Mon, 01 Jan 2018 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5104</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5104</guid>
      <dc:format>Article</dc:format>
      <dc:date>2018</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Library materials and human health: vulnerability and preservative measures</title>
      <pubDate>Sun, 01 Jan 2017 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5658</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5658</guid>
      <dc:format>Article</dc:format>
      <dc:date>2017</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>The adoption and utilization of information and communication technology for the preservation and conservation of serial Publication in Lautech Medical Library and Lautech Teaching Hospital Library, Osogbo</title>
      <pubDate>Tue, 01 Jan 2019 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5727</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5727</guid>
      <dc:format>Article</dc:format>
      <dc:date>2019</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>SHELF-LIFE AND QUALITY CHARACTERISTICS OF SMOKED CATFISH (Clarias gariepinus) STORED IN COMPOSITE PACKAGING MATERIALS</title>
      <pubDate>Sun, 01 Jan 2012 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F681</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F681</guid>
      <dc:format>Article</dc:format>
      <dc:date>2012</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>“It takes two to tango”: libraries achieving sustainable development goals through preservation of indigenous knowledge on textile craft making (adire) among women</title>
      <pubDate>Mon, 01 Jan 2018 05:45:19 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F8383</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F8383</guid>
      <dc:format>Conference Proceeding</dc:format>
      <dc:date>2018</dc:date>
      <slash:comments>0</slash:comments>
    </item>
  </channel>
</rss>
