Search Results - "Sensory attributes"

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  1. Whole unfermented African locust bean (WUALBF) flour (Parkia biglobosa) as non conventional extender in frankfurter-type sausage

    Published 2016
    Subjects: “…Sensory attributes…”
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  2. Sensory and phenolic profiling of Cyclopia species (Honeybush) and optimisation of the fermentation conditions by Theron, Karin Alicia

    Published 2012
    Subjects: “…Sensory attributes…”
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  3. Development and characterisation of a functional beverage from red-fleshed Japanese plums (Prunus salicina L.) by Steyn, Naomi

    Published 2011
    Subjects: “…Sensory attributes…”
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    Thesis