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    <title>Results for "Starch"</title>
    <description>Showing 1 - 38 results of 38</description>
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    <item>
      <title>Proline, soluble sugar, leaf starch and relative water contents of four maize varieties in response to different watering regimes.</title>
      <pubDate>Fri, 01 Jan 2016 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F12637</link>
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      <dc:date>2016</dc:date>
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      <title>Effects of pigeon pea and plantain starches on the compressional, mechanical and disintegration properties of paracetamol tablets</title>
      <pubDate>Sun, 01 Jan 2006 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13252</link>
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      <title>Effect of acid modification on the material and compaction properties of fonio and sweet potato starches</title>
      <pubDate>Wed, 01 Jan 2014 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13255</link>
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      <title>Evaluation of the disintegrant properties of native and modified forms of fonio and sweet potato starches</title>
      <pubDate>Fri, 01 Jan 2016 01:33:51 -0500</pubDate>
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      <title>Application of the Gurnham equation in characterizing the compressibility of fonio and sweet potato starches and their paracetamol tablet formulations</title>
      <pubDate>Mon, 01 Jan 2018 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13259</link>
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    <item>
      <title>Intra and Extra-granular Disintegrant Properties of Modified Underutilised Red Lima Bean Starch in Paracetamol Tablet Formulation</title>
      <pubDate>Wed, 01 Jan 2020 01:33:51 -0500</pubDate>
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      <title>Temperature and time-dependent behaviour of a water base mud treated with Maize (Zea mays) and Cassava (Manihot esculanta) starches</title>
      <pubDate>Thu, 01 Jan 2015 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13768</link>
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      <title>The prospect of using modified local starches from cocoyam and wheat starches as fluid loss material in a water - based drilling</title>
      <pubDate>Sun, 01 Jan 2017 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13777</link>
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      <title>Disintegrant properties of native and modified polymers in metronidazole tablet formulations</title>
      <pubDate>Wed, 01 Jan 2014 01:33:51 -0500</pubDate>
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      <title>Evaluation of mucoadhesive properties of native and modified starches of the root tubers of cocoyam (Xanthosoma sagittifolium)</title>
      <pubDate>Sat, 01 Jan 2011 01:33:51 -0500</pubDate>
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      <title>performance of an acid-cassava starch medium in the propagation of fungi</title>
      <pubDate>Fri, 01 Jan 1999 01:33:51 -0500</pubDate>
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      <title>Comparative evaluation of starches obtained from dioscore species as intragranular tablet disintegrant</title>
      <pubDate>Tue, 01 Jan 2008 01:33:51 -0500</pubDate>
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    <item>
      <title>Formulation factors affecting the binding properties of chinese yam (dioscorea oppositifolia) and corn starches</title>
      <pubDate>Thu, 01 Jan 2009 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3285</link>
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    <item>
      <title>Compressional characteristics and tableting properties of starches obtained from four dioscorea species</title>
      <pubDate>Thu, 01 Jan 2009 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3287</link>
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    <item>
      <title>Effects of water yam and corn starches on the interacting  variables influencing the disintegration of chloroquine phosphate tablets</title>
      <pubDate>Fri, 01 Jan 2010 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3318</link>
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      <title>Evaluation of starches obtained from four dioscorea species as binding agent in chloroquine phosphate tablet formulations</title>
      <pubDate>Sat, 01 Jan 2011 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3448</link>
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      <title>Formulation optimization of floating microbeads containingmodified Chinese yam starch using factorial design.</title>
      <pubDate>Sun, 01 Jan 2012 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3449</link>
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      <title>Characterization and evaluation of acid-modified starch of Dioscorea oppositifolia (Chinese yam) as a binder in chloroquine phosphate tablets</title>
      <pubDate>Tue, 01 Jan 2013 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3451</link>
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    <item>
      <title>Design of bilayer tablets using modified dioscorea starches as novel excipients for immediate and sustained release of aceclofenac soduim</title>
      <pubDate>Thu, 01 Jan 2015 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3454</link>
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      <title>Acetylated starch of ofada rice as a sustained release polymer in microsphere formulations of repaglinide</title>
      <pubDate>Thu, 01 Jan 2015 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3456</link>
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      <title>Impact of degree of substitution of acetylated ofada rice starch polymer on the release properties of nimesulide microspheres</title>
      <pubDate>Fri, 01 Jan 2016 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3457</link>
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      <title>Optimization of formulations of metoprolol succinate tablets containing ofada rice starch acetate as tablet matrix for sustained release using response surface methodology</title>
      <pubDate>Fri, 01 Jan 2016 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3458</link>
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      <title>Formulation of floating metronidazole microspheres using cassava starch (manihot esculenta) as polymer</title>
      <pubDate>Sun, 01 Jan 2017 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3459</link>
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      <title>Development of repaglinide microspheres using novel acetylatedstarches of bitter and Chinese yams as polymers</title>
      <pubDate>Fri, 01 Jan 2016 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3460</link>
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      <title>Development of ibuprofen microspheres using acetylated plantain starches as polymer for sustained release</title>
      <pubDate>Mon, 01 Jan 2018 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3461</link>
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      <title>Formulation of metronidazole tablets using hydroxypropylated white yam (dioscorea rotundata) starch as the binding agent</title>
      <pubDate>Sun, 01 Jan 2017 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3462</link>
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      <title>Flow, compaction and tabletting properties of co-processed excipients using pregelatinized ofada rice starch and HPMC</title>
      <pubDate>Mon, 01 Jan 2018 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3463</link>
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      <title>Evaluation of freeze-dried pregelatinized Chinese yam (Dioscorea oppositifolia) starch as a polymer in floating gastroretenive metformin microbeads.</title>
      <pubDate>Fri, 01 Jan 2010 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3464</link>
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      <title>STARCH AND CYCLODEXTRIN BASED ADSORBENTS FOR REMOVAL AND PRECONCENTRATION OF POLYCYCLIC AROMATIC HYDROCARBONS AND PHTHALATES IN WATER</title>
      <pubDate>Wed, 01 Jan 2014 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4220</link>
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      <title>Influence of stabilizers on composition, sensory properties and microbial load of yoghurt made from zebu milk</title>
      <pubDate>Thu, 01 Jan 2015 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5585</link>
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      <title>Temperature and time-dependent behaviour of a water base mud treated with maize (zea mays) and cassava (manihot esculanta) starches</title>
      <pubDate>Thu, 01 Jan 2015 01:33:51 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F9353</link>
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      <title>The prospect of using modified local starches from cocoyam and wheat starches as fluid loss material in a water - based drilling</title>
      <pubDate>Sun, 01 Jan 2017 01:33:51 -0500</pubDate>
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      <title>Evaluation of drilling muds enhanced with modified starch for HPHT well applications</title>
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      <title>Evaluating the effect of drying methods on the properties of a water base drilling mud</title>
      <pubDate>Fri, 01 Jan 2021 01:33:51 -0500</pubDate>
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      <title>Modelling the effects of modified local starches on the rheological and filtration properties of a water – based drilling fluid</title>
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      <title>Modeling the effect of modified local polymer on the rheological and filtration properties of water-based drilling fluid</title>
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      <title>Improving the rheological and filtration properties of an invert emulsion mud using a locally sourced modified polymer</title>
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      <title>PHYSICO-CHEMICAL, NUTRITIONAL AND SENSORY QUALITIES OF CASSAVA-WHEAT SEMOLINA MACARONI NOODLES</title>
      <pubDate>Sun, 01 Jan 2012 01:33:51 -0500</pubDate>
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