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Search Results - "Sustainable"
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A food‐energy‐water nexus lens on urban food ecosystem: Benefits, barriers, and solutions
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Supporting the transformation of urban food systems: The food network of the city of Dortmund
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Food diversity and environmental aspects of home and community gardens in highly urbanized areas of Sao Paulo megacity
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Comparative analysis of socioeconomic determinants of pineapple‐based agroforestry adoption in Moulvibazar and Tangail, Bangladesh
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Soil and water conservation practices and challenges in vegetable farming: A case study of urban and peri‐urban Accra, Ghana
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Optimum farm practices for enhanced rice production in the Tono Irrigation Dam: A discrete choice experiment
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Typology of peri‐urban farming in the southeastern fringe of Nairobi city: A spatial and socioeconomic approach
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Effectiveness of Facebook groups in enhancing the capacity of rooftop gardeners
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Cultivating resilient communities: The role of home/community gardening in the Illawarra–Shoalhaven region of Australia
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Urban Agriculture & Regional Food Systems Annual Report, 2024
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Combined biochar and compost or P applications improve soybean yield and inoculation in tropical acidic soil
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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What enables agricultural diversification in the Eastern Gangetic Plains? Learning from past success
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Farmland abandonment risks among smallholder farmers in Ibadan, Nigeria
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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The benefits of urban agriculture toward sustainable cities
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Do green fingers munch on more fruit and veggies? Health effects of home gardening
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Straw cover increases garden soil microbial biodiversity
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Optimizing nutrient‐rich substrates for enriched yield in pea and bajra microgreens cultivation
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Consumers and farmer awareness and perception of heavy metal contamination in rice: Implications for food safety and sustainability
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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Paddy farmers' awareness and knowledge of agroforestry practices in Siburan, Sarawak
Published in Urban Agricultural & Regional Food Systems (2025)Subjects: “…Environment and Sustainability…”
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