Search Results - "Swine"

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  1. An analysis of factors affecting the efficiency of gains in pigs from birth to weaning by Bonsma, J.

    Published 2022
    Subjects: “…Swine.…”
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    Thesis
  2. The effect of nutrition level on the growth, development and carcass composition of Minnesota no. 1 pigs by Vosloo, W. A.(Willem Adriaan)

    Published 2012
    Subjects: “…Swine -- Growth…”
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    Thesis
  3. The influence of effective micro-organisms (EM) on the performance of the growing pig

    Published 2013
    Subjects: “…Swine microbiology…”
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    Thesis
  4. Lowering production cost by increasing group size and the effects thereof on pig performance post weaning to 70 days by Louw, Nicolaas Everhardus

    Published 2012
    Subjects: “…Swine -- Housing…”
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    Thesis
  5. A study of the protein- and energy requirements of the pregnant gilt (sus scrofa domesticus) by Kemm, E. H.(Ernest Hercules)

    Published 2012
    Subjects: “…Swine -- Breeding…”
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    Thesis
  6. Die sinchronisering van estrus en kunsmatige inseminasie by varke by Van der Merwe, Johannes Hendrik Petrus

    Published 2012
    Subjects: “…Swine -- Breeding…”
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    Thesis
  7. The effect of organic complexes of chromium and manganese on backfat thickness in growing pigs by Ten Cate, Sjoerd

    Published 2012
    Subjects: “…Swine -- Carcasses…”
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    Thesis
  8. The evaluation of the effect of Acid Buf™ on stomach ulcer occurrence, growth performance and histological parameters of grower - finisher pigs by Steenkamp, Jan Adriaan

    Published 2014
    Subjects: “…Swine (Pigs) -- Diseases…”
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    Thesis
  9. Effects of increased slaughter weight of pigs on pork production by Pieterse, Elsje

    Published 2011
    Subjects: “…Swine -- Carcasses…”
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    Thesis
  10. The nutritive value of the proteins of fishmeal and peanut oilcake meal for growing swine by Van der Vyver, B. J

    Published 2012
    Subjects: “…Swine -- Growth…”
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    Thesis
  11. Proportional yields and processing of pork derived from different halothane hyperthermia pig genotypes by Fisher, Peter Philip

    Published 2012
    Subjects: “…Swine -- Genetics…”
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    Thesis
  12. Groei- en produksievergelyking tussen konvensionele, multi-eenheid, siektegeteisterde varke en hoë gesondheids multi-eenheid varke by Raath, Jacobus Johannes

    Published 2006
    Subjects: “…Swine -- Growth…”
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    Thesis
  13. A review of swine Influenza: an emerging pandemic

    Published 2009
    Subjects: “…Swine Flu…”
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    Article
  14. Sensory and objective meat quality characteristics of pork from three halothane genotypes by Moelich, Erika Ilette

    Published 2012
    Subjects: “…Swine -- Genetics…”
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    Thesis
  15. The difference in energy metabolism between barrows and gilts and its effect on fat deposition and carcass quality by Diemont, Dirk Lusk Pierre

    Published 2012
    Subjects: “…Swine -- Carcasses -- Quality…”
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    Thesis
  16. n Studie van karkaskwaliteit van spekvarke in Wes Kaapland met spesiale verwysing na vetkwaliteit by Reinecke, D. L

    Published 2012
    Subjects: “…Swine -- Carcasses -- Quality…”
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    Thesis
  17. Diagnosing trichinellosis in pigs slaughtered at a major abattoir in Lagos State Nigeria

    Published 2014
    Subjects: “…Swine…”
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    Article
  18. Confirmatory diagnosis of African swine fever in southern Nigeria by immunoblotting assay

    Published 2005
    Subjects: “…African swine fever…”
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    Conference Proceeding
  19. Geelsoetlupinesaadmeel (Lupinus luteus) as eiwitbron vir jong groeiende varke by Vosloo, W. A.(Willem Adriaan)

    Published 2012
    Subjects: “…Swine -- Feeding and feeds…”
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    Thesis
  20. The effect of tannic acid on the digestibility of pig feeds by Van Niekerk, B. D. H.(Barend Daniel Human)

    Published 2012
    Subjects: “…Swine -- Feeding and feeds…”
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    Thesis