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Usage rate segmentation: enriching the US wine market profile
Published in International Journal of Wine Research (2015)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Recent advance on the antitumor and antioxidant activity of grape seed extracts
Published in International Journal of Wine Research (2015)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Wine tourism in Italy
Published in International Journal of Wine Research (2015)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Assessing the adaptive capacity of the Ontario wine industry for climate change adaptation
Published in International Journal of Wine Research (2015)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Consumption metrics of chardonnay wine consumers in Australia
Published in International Journal of Wine Research (2015)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Consumers’ knowledge of and attitudes toward the role of oak in winemaking
Published in International Journal of Wine Research (2014)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Segmentation and drivers of wine liking and consumption in US wine consumers
Published in International Journal of Wine Research (2014)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Northern European viticulture compared to Central European high altitude viticulture: annual growth cycle of grapevines in the years 2012–2013
Published in International Journal of Wine Research (2014)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Laser-based measurements of 18O/16O stable isotope ratios (δ18O) in wine samples
Published in International Journal of Wine Research (2013)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Swedish vineyards: a utopia?
Published in International Journal of Wine Research (2013)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Self-reported consumption of wine and other alcoholic beverages in a German wine area
Published in International Journal of Wine Research (2013)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Editor’s choice: grapevine genetics are not just for researchers but also important to consumers
Published in International Journal of Wine Research (2013)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Exploring vineyards of Crete and Thira islands of southern Greece: Incidence of seven major grapevine viruses in indigenous Vitis vinifera cultivars
Published in Viticulture Data Journal (2024)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Hail netting changes to spray droplets and patterns in grape canopies
Published in Viticulture Data Journal (2024)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Impact of hail-netting on Vitis vinifera L. canopy microclimate, leaf gas exchange, fruit quality, and yield in a semi-arid environment
Published in Viticulture Data Journal (2023)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Seed apex curvature in key Spanish grapevine cultivars
Published in Viticulture Data Journal (2021)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Secondary Bud Gas Exchange, Growth, and Fruitfulness of Vitis vinifera L. cultivars, ‘Grenache’ and ‘Cabernet Sauvignon’ Grown on the Texas High Plains
Published in Viticulture Data Journal (2020)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Impact of training system on ‘Blanc Du Bois’ vegetative growth, yield components and fruit composition
Published in Viticulture Data Journal (2020)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Effect of the plot variability on the qualitative and quantitative characteristics of the berry's skins and seeds of grape cultivar Agiorgitiko (Vitis vinifera L.)
Published in Viticulture Data Journal (2020)Subjects: “…Agriculture & Life Systems — Food Systems…”
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Comparative study of qualitative and quantitative characters of grape cultivar 'Mavrodafni' (Vitis vinifera L.) and 'Renio' grown in different regions of the Protected Designation...
Published in Viticulture Data Journal (2019)Subjects: “…Agriculture & Life Systems — Food Systems…”
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