Development of novel methods for tannin quantification in grapes and wine by Terblanche, Elsa

Subjects: “…Wine grapes…”
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Role of varietal thiols in South African Colombard wines by Van Rooyen, Rianco

Subjects: “…Colombard wine grapes -- South Africa…”
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Influence of vineyard posts type on the chemical and sensorial composition of Sauvignon blanc and Merlot noir wines by Panzeri, Valeria

Subjects: “…Wine grapes -- Phenols…”
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Protoplast-based biotechnology methods for Vitis vinifera by Derman, Shannon Skye

Subjects: “…Wine grape…”
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The effect of plant water potential-based deficit irrigation on physiological reproductive responses of grapevines (cv. Shiraz) in different climatic regions. by Visser, John-Murray

Subjects: “…Wine grapes, midday stem water potential, water use efficiency, yield…”
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Modelling the environmental, social, and economic implications of using fruit pomace as an alternative livestock feed resource: a system dynamic modelling approach by Bakasa, Clinton

Subjects: “…Wine grape pomace -- Economic aspects…”
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