Assessment of in vitro gas and methane production of diet fortified with yeast and lactobacilli spp

Subjects: “…Yeast…”

Assessment of the effects of supplementing rabbit diets with a culture of saccharomyces cerevisiae using performance, blood composition and clinical enzyme activities

Subjects: “…Yeast culture…”

Reduction offeacal shedding of parasites in West African dwarf bucks fed yeast and lactobacillus acidophilus

Subjects: “…Bakers yeast…”

Influence of processed neem fruit and yeast mixtures on performance and digestibility of West African Dwarf sheep

Subjects: “…Yeast…”

Ethanol production from okra (hibiscus esculentus) stalk using acid and enzymatic hydrolysis

Subjects: “…yeast (Saccharomyces cerevisiae)…”