The relation between academic commitment self-determination and academic achievement in Grade 11 and 12 learners

Subjects: “…Basic psychological needs…”
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Die voedingswaarde van die weidings in die Petrusville-Hopetownse Sandveldgebied by Steenkamp, Casper Willem Petrus

Subjects: “…Feeds -- Analysis…”
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The effect of tannins on the digestibility of indigenous vegetation in Namibia by Strydom, Paul Johan

Subjects: “…Feeds…”
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Assessment of process options for triticale fermentation to ethanol and animal feed in the Western Cape by Du Preez, Jarien

Subjects: “…Animal feeding…”
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Determining the host range and metabolic responses to starvation and feeding in a novel outbreak pest of sugarcane, Cacosceles newmannii (Coleoptera: Cerambycidae, Prioninae) by Smit, Chantelle

Subjects: “…Insect -- Feeding and feeds…”
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The influence of different energy, lysine and methionine levels on layer performance by Selaledi, Lesego Gaborone Amos

Subjects: “…Chickens -- Feeding and feeds…”
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The effect of nutrition level on the growth, development and carcass composition of Minnesota no. 1 pigs by Vosloo, W. A.(Willem Adriaan)

Subjects: “…Swine -- Feeding and feeds…”
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Die invloed van mangaan en magnesium op die dopkwaliteit van die eiers van lehenne in batterye aangehou by Gerber, J. N.(Johan Nico)

Subjects: “…Poultry -- Feeding and feeds…”
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A study on the effect of Salsola tuberculatiformis Botsch. on certain physiological aspects of the ewe, her fetus and neonate by Morgenthal, Johan Casper

Subjects: “…Sheep -- Feeding and feeds…”
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The influence of maleyl-lysine and maleyl-methionine on body growth, body composition and wool growth of Merino lambs by Bonifacino, L. A.(Luis Alberto)

Subjects: “…Lambs -- Feeding and feeds…”
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Studies on the nutritive values of cowpeas, sunflower oilcake, Geotrichum candidum and the relationships between bioavailable energy estimates for pigs and poultry by Nell, Francois Jacobus

Subjects: “…Poultry -- Feeding and feeds…”
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The difference in energy metabolism between barrows and gilts and its effect on fat deposition and carcass quality by Diemont, Dirk Lusk Pierre

Subjects: “…Swine -- Feeding and feeds…”
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Modelling the environmental, social, and economic implications of using fruit pomace as an alternative livestock feed resource: a system dynamic modelling approach by Bakasa, Clinton

Subjects: “…Livestock -- Feeding and feeds…”
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Implementation of an advanced controller strategy to emulate flare trajectories in a hardware-in-the-loop simulation environment

Subjects: “…Feed-forward control…”
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Transforming society to meet the community needs and enhance the quality of life : a case study of Bishop Allard Vocational School by Matsoha, Francisca 'Mapitso

Subjects: “…Community needs -- Lesotho…”
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Determination of bioavailability and bioactivity of enzymatically hydrolysed fish protein and phosphates in the African catfish Clarias gariepinus by Swanepoel, Johannes Christoffel

Subjects: “…Clarias gariepinus -- Feeds…”
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Effect of an essential oil cocktail on milk production and digestibility parameters of Jersey cows grazing ryegrass pasture by Van Greunen, Benjamin Biekersteth

Subjects: “…Ruminants -- Feeding and feeds -- Health aspects…”
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The effects of supplementing alternative carbohydrate sources on production and fibre degradation of jersey cows grazing pasture. by Steyn, Lobke

Subjects: “…Jersey cattle -- Feeding and feeds…”
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Exploring the potential health benefits from Hermetia illucens and Chrysomya chloropyga larvae meal in poultry diets by Van Emmenes, Liesel

Subjects: “…Poultry -- Feeding and feeds…”
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Die invloed van varierende kalsiumhoogtes op die dopkwaliteit van eiers van lehenne in batterye aangehou by Mostert, G. C

Subjects: “…Poultry -- Feeding and feeds…”
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