Die voedingswaarde van die natuurlike weidingsgewasse in die grensgebied tussen die winter- en somerreenstreke in die distrik Calvinia by Vlok, J. J. A. L

Subjects: “…Sheep -- Feeding and feeds…”
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Die voerinnames van frieskoeie in melk en die faktore wat dit beinvloed by Brand, C. J. J.(Coenraad Johannes Jacobus)

Subjects: “…Holstein-Friesian cattle -- Feeding and feeds…”
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The feeding ecology of the redfin minnow P. burchelli, (Cyprinidae) in the Steenboks and Hex tributaries of the Breede River system by De Wet, Stefanie

Subjects: “…Cyprinidae -- Feeding and feeds…”
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Evaluation of phytase enzymes on performance, bone mineralisation, carcass characteristics and small intestinal morphology of broilers fed maize soya bean diets by Van Emmenes, Liesel

Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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The effect of a natural feed additive, fenugreek, on feed digestibility and milk response in dairy goats by Smit, Hendrik Petrus Jordaan

Subjects: “…Dairy goats -- Feeding and feeds…”
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An in vitro comparison of plant‐based protein sources and their effects on feedlot lamb growth parameters by Van Niekerk, Marguerite

Subjects: “…Lamb -- Feeding and feeds…”
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Essential oils as natural alternatives to growth promotors: the effect on growth performance, gut health, meat quality, and profitability in feedlot sheep by Maritz, Zane

Subjects: “…Lambs -- Feeding and feeds…”
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The influence of processing of lupins and canola on apparent metabolizable energy and broiler performance. by Breytenbach, Liesl 

Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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Oat silage in milk production systems in the Western Cape by Bangani, N. M. (Noluvuyo Muriel)

Subjects: “…Dairy cattle -- Feeding and feeds…”
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The need for an HIV/AIDS education programme at Mokopane Police station, Limpopo Province

Subjects: “…Need assessment…”
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A descriptive study on the production of microbial derived protein by Cordy, Peter Anthony

Subjects: “…Animal feeding -- Technological innovations…”
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Assessment of process options for triticale fermentation to ethanol and animal feed in the Western Cape by Du Preez, Jarien

Subjects: “…Animal feeding…”
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Modelling the environmental, social, and economic implications of using fruit pomace as an alternative livestock feed resource: a system dynamic modelling approach by Bakasa, Clinton

Subjects: “…Livestock -- Feeding and feeds…”
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The effect of r-salbutamol on apparent digestibility, feed efficiency, growth, carcass characteristics, and meat quality of feedlot lambs by De Klerk, Martin Johannes

Subjects: “…Feedlot sheep -- Feeding and feeds…”
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Enhancing animal welfare and improving production performance of feedlot cattle by introducing forms of environmental enrichment by Kahl, Cornelia Erika Iris

Subjects: “…Cattle -- Feeding and feeds…”
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Comparing feed use efficiency and enteric gas production of Holstein and Jersey cows in a kikuyu pasture-based system using mathematical models by Bangani, Noluvuyo Muriel

Subjects: “…Cattle -- Feeding and feeds…”
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Perceptions about commercial ostrich farming: views of consumers, farmers and secondary stakeholders by Snyders, Monique

Subjects: “…Ostriches -- Feeding and feeds…”
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Evaluation of the effect of genetic selection on embryonic survival and nutritional supplementation on embryo survival as well as colostrum and milk composition and yield by Cilliers, Josephine Elizabeth

Subjects: “…Lambs -- Feeding and feeds…”
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