The potential of wheat, maize, lucerne, and soybean as plant borders to reduce aphid-transmitted virus incidence in seed potatoes

Subjects: “…Seed…”
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Modulation of oxidative stress and inflammation using a grape seed derived polyphenol by Petersen, Kelly Shirley

Subjects: “…Grape seed derived polyphenol…”
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The influence of zinc content on wheat seed quality and vigour by Shandu, Minenhle

Subjects: “…Wheat -- Seed…”
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A study evaluating the social and cultural context of a counselling booklet containing infant feeding and caring messages - a component of a community-based health package in Umlaz... by Hoosain, Naeema Yusuf

Subjects: “…PMTCT, HIV/AIDS, infant feeding practices, breastfeeding, community-based interventions, community health workers, infant feeding messages, health education, disclosure, infant care, decision making…”
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The impact of soil acidity amelioration on groundnut production and sandy soils of Zimbabwe

Subjects: “…Seed priming…”
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Effect of different varieties of rosemary (Rosmarinus officinalisi) plant extracts on in vitro methane production of Eragrostis curvula hay

Subjects: “…Natural feed additives…”
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Developing management strategies to support sustainable production of lucerne in long-rotation cropping systems by Van der Westhuizen, Christoff George

Subjects: “…Alfalfa as feed…”
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Advanced control with semi-empirical and data based modelling for falling film evaporators by Haasbroek, Adriaan Lodewicus

Subjects: “…Fuzzy feed optimiser…”
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Comparison of production parameters, gut histology, organ weights, and portion yields of broilers supplemented with Ateli plus by Teuchert, Nicole

Subjects: “…Broilers (Poultry) -- Feed utilization efficiency…”
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The effect of maize and soybean oil cake particle size on broiler growth performance and gastrointestinal development

Subjects: “…Feed intake…”
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Complementary feeding practices and their influences

Subjects: “…Complementary feeding…”
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The nutritional value and palatability of Ulva lactuca as ruminant feed ingredient by Sutherland, Brandin

Subjects: “…Ruminants -- Feeding and feeds…”
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The effect of fine particle removal from ground forage samples on In Saccro dry matter and neutral detergent fiber disappearance values by Mack, Claudia Isabell

Subjects: “…Dairy cows -- Feeding and feeds…”
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Vergelyking van die invloed van koue op saad en saailinge van twee garssoorte by Van Niekerk, J. E.(Jacobus Everhardus)

Subjects: “…Barley -- Seeds -- Effect of cold on…”
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Identification of employees needs to be addressed in the HIV/AIDS programme at Aventis Pharmaceutical Company

Subjects: “…Need…”
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The determination of acid-binding capacity of various limestones and subsequent impact on proximal gastrointestinal tract pH, calcium and phosphorous digestibility in broilers

Subjects: “…Feed formulations…”
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Modelling the growth, feed intake and backfat deposition of different South African sheep breed types by Van der Merwe, Daniel Andre

Subjects: “…Sheep -- Feed utilization efficiency…”
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Water intake, nutrient utilisation, and production efficiency of selected South African sheep breeds by Mupfiga, Sandra

Subjects: “…Sheep -- Feed utilization efficiency…”
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The role of a positive feedforward loop in regulating yeast glycolytic intermediate dynamics by Kotze, Sone

Subjects: “…Feed forward loop (FFL)…”
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Gustatory and olfactory feeding responces in Japanese koi carp (Cyprinus carpio) by Barnard, Philip

Subjects: “…Grain as feed…”
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