The effect of extrusion with molasses and addition of chitosan or tannins on the rumen undegradable protein fraction of plant protein sources by Jordaan, Leanne

Subjects: “…Molasses as feed…”
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n Studie van die metaboliseerbaarheid en nettobenutting van kragvoer- en ruvoerrantsoene by Wilke, Petrus Ignace

Subjects: “…Ruminants -- Feeding and feeds…”
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Die vervanging van mieliemeel met korogmeel vir die vetmesting van vleisbeeste by du Plessis, Gideon Stephanus

Subjects: “…Beef cattle -- Feeding and feeds…”
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Molasses meal as an alternative energy source in rations of dairy cows by Stewart, M. J.(Michael Job)

Subjects: “…Dairy cattle -- Feeding and feeds…”
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An evaluation of triticale as a feed grain for growing pigs by Horsten, L. R. A

Subjects: “…Swine -- Feeding and feeds…”
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Improved characterization of protein sources and implications on evaluation of rations for dairy cows by Venter, Louis Johannes

Subjects: “…Dairy cattle -- Feeding and feeds…”
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A comparative analysis of nutrient utilisation and meat quality parameters of boer goats and South African mutton merinos by Sheridan, Rouxlene

Subjects: “…Sheep -- Feed utilization efficiency…”
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Biological, microbiological and chemical evaluation of the nutritive value of South African marine products by Celliers, P. G.(Peter Georg)

Subjects: “…Feeds -- Nutrition…”
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Die beskikbaarheid van metionien en sisteĩen in sardynvismeel soos bepaal met behulp van 'n verteringsmetode en die biologiese groeimetode by Barnard, D. R

Subjects: “…Poultry -- Feeding and feeds…”
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The effect of different levels of supplementary feed on the production of finisher ostriches (Struthio camelus) grazing irrigated lucerne (Medicago sativa) pastures by Strydom, Marline

Subjects: “…Struthio camelus -- Feeding and feeds…”
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Evaluating silage oil from rainbow trout (Oncorhynchus mykiss) viscera as a substitute for dietary fish oil on production parameters of juvenile African catfish (Clarias gariepinus... by Patience, Ashley O'Brian

Subjects: “…Catfishes -- Feeding and feeds…”
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Evaluation of feedstuffs and the metabolisable energy and amino acid requirements for maintenance and growth in ostriches (Struthio camelus) by Cilliers, S. C.

Subjects: “…Ostriches -- Feeding and feeds…”
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n Ondersoek na die voedingswaarde van hawer as kuilvoer of hooi by Zietsman, Paul Ludwig

Subjects: “…Feeds…”
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n Ondersoek na die invloed van verskillende drogingstegnieke op die samestelling van gedroogde groenvoer en kuilvoer by Cronje, K. G

Subjects: “…Feeds -- Drying…”
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The effect of different levels of protein degradability in starter- and finishing diets on veal calf performance by Holtshausen, Lucia

Subjects: “…Calves -- Feeding and feeds…”
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Die cholienvereistes van lehenne by Pawson, E. W.(Ernest Walter)

Subjects: “…Poultry -- Feeding and feeds…”
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Die voedingsbehoeftes van dragtige karakoelooie en die invloed van proteien en energie op die pelseienskappe van pasgebore lammers by Esterhuysen, Gert Nicolaas

Subjects: “…Karakul sheep -- Feeding and feeds…”
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n Studie van volledige rantsoene vir melkkoeie by McDonald, T.(Tertius)

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Die invloed van voeding en vroee dekking op die produksie van vleisraskoeie op die Suidoos-Transvaalse hoeveld by Langenegger, Pieter

Subjects: “…Beef cattle -- Feeding and feeds…”
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The effect of different energy and nitrogen sources on in vitro fibre digestion and gas production kinetics of high and low quality forages. by Neethling, Kathleen Elizabeth

Subjects: “…Dairy cattle -- Feeding and feeds…”
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