Tryptophan requirements for body and feather growth of broilers as affected by breed, sex, weight interval and dietary protein level by Cilliers, Stefanus Christiaan

Subjects: “…Poultry -- Feeding and feeds…”
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Copper and molybdenum supplementation to sheep in the Sourveld of the Eastern Cape Province by Bishop, E. J. B.(Edward John Bassett)

Subjects: “…Sheep -- Feeding and feeds…”
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Formaldehiedbehandelde proteienbyvoeding tot gekerfde- en verkorrelde onderhoudsrantsoene by Grobbelaar, Johan

Subjects: “…Sheep -- Feeding and feeds…”
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Interventions used by health care professionals to transition preterm infants and neonates from enteral feeds to full-oral feeds: A Scoping review by Rabbipal, Yajna

Subjects: “…enteral feeds…”
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The phosphorus availability of feed phosphates in broilers by Payne, Steven George

Subjects: “…Chickens -- Feeding and feeds…”
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Die verbetering van die benutting van laegraadse ruvoer vir wol- en vleisproduksie deur aanvulling van beskermde proteienbronne en/of aminosure by Burger, Willem Jacobus

Subjects: “…Feed additives…”
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Investigation of potential bio-active properties and effects on production performance of aquafeed ingredients derived from fish processing waste by way of enzymatic autolysis by Goosen, Neill Jurgens

Subjects: “…Fish silage as feeds…”
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Evaluating Namibian macrophytic algae as dietary source for South African abalone (Haliotis midae) by Tsanigab, Salomon M.

Subjects: “…Abalones -- Feeding and feeds -- South Africa…”
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Specialized feeding of lambs for optimized performance during the finishing phase by Moolman, Justin

Subjects: “…Lambs -- Feeds and feeding…”
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Buffer supplementation in concentrates for Jersey cows grazing spring ryegrass pasture by Van Dyk, Nelita

Subjects: “…Jersey cattle -- Feeding and feeds…”
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The effect of the dietary inclusion of canola oilcake, full-fat canola and sweet lupins on the production performance and fat composition of broilers and pigs by Smith, Natasha

Subjects: “…Swine -- Feeding and feeds…”
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Effects of Nutrifen® and Nutrifen Plus® on reproductive performance and blood profiles of sows by Nel, Xaviera

Subjects: “…Sows -- Feeding and feeds…”
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The evaluation of locally produced full-fat canola seed (Brassica napus) as an alternative protein source in the diets of slaughter ostriches (Struthio camelus var. domesticus) by Niemann, Gert Jacobus

Subjects: “…Ostriches -- Feeding and feeds…”
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The evaluation of locally produced canola oilcake meal as an alternative protein source in the diets of slaughter ostriches (Struthio camelus var. domesticus) by Van der Merwe, Johanet

Subjects: “…Ostriches -- Feeding and feeds…”
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Feed supplement and meat preservative potential of grape pomace (Vitis vinifera) in lamb production by Chikwanha, Obert Chenjerayi

Subjects: “…Lambs -- Feeding and feeds…”
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Modulation of starch digestion for productive performance in dairy cows by Shipandeni, Maria Ndakula Tautiko

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Growth, carcass composition and profitability of broilers given post-finisher or free-choice grain cereal by Magolego, Tebogo Pearl

Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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The nutritive value of the proteins of fishmeal and peanut oilcake meal for growing swine by Van der Vyver, B. J

Subjects: “…Swine -- Feeding and feeds…”
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Die gebruik van kobalt-60 vir die studie van die opname en uitskeiding van kobalt by skape by Smit, M. C. B

Subjects: “…Sheep -- Feeding and feeds…”
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Die invloed van verskillende proteien-energieverhoudings in aanvullings op die benutting van suurgrasveldhooi deur skape by De Wet, Herman

Subjects: “…Sheep -- Feeding and feeds…”
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