The transmission of melamine from feed to poultry products by Basson, Petronella Elizabeth

Subjects: “…Poultry -- Feeding and feeds…”
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Maize silage based diets for feedlot finishing of Merino lambs by Beukes, Johannes Arnoldus

Subjects: “…Merino sheep -- Feeds and feeding…”
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A descriptive study on the production of microbial derived protein by Cordy, Peter Anthony

Subjects: “…Animal feeding -- Technological innovations…”
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Comparison of infant feeding practices in two health sub-districts with different baby friendly status in Mpumalanga province by Van der Merwe, Susara Maria

Subjects: “…Infant feeding practices…”
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Heat stress resilience in rams, and the relationship with seasonal variation in sperm quality and viability by Harms, Nicole Greta

Subjects: “…Rams -- Feeding and feeds…”
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Effects of Date Seed (Phoenix dactylifera) Extract in an Animal Model of Diabetes Mellitus by Refaat, Sara

Subjects: “…Date Seed Extract…”
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Functional analysis of CyclinD2;1-type genes expressed in transgenic banana plants

Subjects: “…Low seed fertility…”
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Predicting and improving seedling emergence of three vegetable crops

Subjects: “…Seed…”
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Response of fever tea (Lippia Javanica)to fertigation frequency, growth medium and propagation method

Subjects: “…Seed germination…”
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Assessing farmer perceptions about the available financing mechanisms and financial services – the case of the seed potato industry in South Africa by Manuel, Jaime

Subjects: “…Seed potatoes -- Commerce -- South Africa…”
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An investigation into treatment options to improve the performance of re-used seed crystals for gypsum precipitation in the presence of an anti-scalant by Cronje, Izak Adolf

Subjects: “…Seed-crystal treatment of slurry…”
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Taxonomy, phylogeny and biogeography of seed-harvesting ants in the Tetramorium solidum-group (Hymenoptera: Formicidae) by Mbanyana, Nokuthula

Subjects: “…Phylogeny -- Seed-harvesting ants…”
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The effect of maize vitreousness and a starch binder on in vitro fermentation parameters and starch digestibility in dairy cows by Van Zyl, Johan Hendrik Combrink

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Effects of monosaccharides on in vitro neutral detergent fibre digestibility and the associated ruminal bacterial communities by Nampasa, Mercy

Subjects: “…Ruminants -- Feeding and feeds…”
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The effect of feed processing and nutrient density level on the growth rate, feed conversion, rumen fermentation parameters and economy of finishing lambs by Uys, Pieter Hendrik Schalk

Subjects: “…Lambs -- Feeding and feeds…”
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Evaluating the success of phased-release reintroductions for captive-born cheetah (Acinonyx jubatus) in South Africa by Muller, Allison Anne

Subjects: “…Cheetah -- Feeding and feeds…”
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The role of bioflavonoids as an antioxidant in feedlot lambs and the effect it has on rumen degradable protein by Van der Westhuizen, Isak Andries Nicolas

Subjects: “…Lambs -- Feeding and feeds…”
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The manipulation of ostrich meat quality, composition and shelf life by Joubert, Marisa

Subjects: “…Ostriches -- Feeding and feeds…”
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Die aanwending van die CPM dairy model in formulering van voerrantsoene in 'n melkkudde by Vermaak, Jacobus Vermaak

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Genetic parameter estimates for weaning traits in a multibreed beef cattle population by Melka, Hailu Dadi

Subjects: “…Calves -- Feeding and feeds…”
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