Caregivers in residential care facilities’ perspectives on the communication needs of children with complex communication and their role in supporting communication

Subjects: “…Complex communication needs…”
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An analysis of learning characteristics, processes, and representations in mathematical modelling of middle school learners with special educational needs by Scott-Wilson, Rina

Subjects: “…Special Educational Needs (SEN)…”
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Effect of Pawpaw (Carica papaya) seed meal on the reproductive, endocrine and immune system of Mozambique tilapia (Oreochromis mossambicus) by Omeje, Victor Okonkwo

Subjects: “…Mozambique tilapia (Oreochromis mossambicus) -- Feeding and feeds…”
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The soil cold test for maize

Subjects: “…Seeds testing corn…”
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The effect of different dietary levels of energy and protein on the production and body composition of broiler breeders by Du Plessis, J. J. P. (Johannes Jacobus Pieter)

Subjects: “…Broilers (Poultry) -- Feed utilization efficiency…”
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The effects of maize cobs and supplemental rumen-protected conjugated linoleic acid (CLA) on production efficiency and meat quality characteristics of South African mutton merinos by Rousseau, Francois Jacques

Subjects: “…Merino sheep -- Feeding and feeds -- South Africa…”
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Die eiwit retensie by rantsoene van verskillende voedingsverhoudinge : Kalsium en fosforus retensie by melkkoeie ; Die invloed van kokosnootmeel en lynsaadmeel op die konsistensie... by Van der Walt, J. C.(Johannes Christiaan)

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Students’ perceptions of lecturers and its influence on their need for autonomy, competence and relatedness

Subjects: “…basic psychological needs…”
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Training and development needs assessment for previously disadvantaged managers in the income and cash directorate, City of Cape Town by Williams, Beresford Duncan

Subjects: “…Training needs -- South Africa -- Case studies…”
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The nutritional status and feeding practices of sheep grazing cultivated pasture and crop residues in a mediterranean environment by Brand, Tertius Swanepoel

Subjects: “…Sheep -- Feeding and feeds…”
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Nutritional evaluation of alternative protein and energy sources in the Western Cape by Brandt, David Andries

Subjects: “…Pigs -- Growth -- Feeding and feeds…”
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Die ontwikkeling van 'n tegniek vir die in vivo bepaling van ware verteerbaarheid van aminosure in proteienbronne by Keulder, H. F.(Henry Francis)

Subjects: “…Feeds…”
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n Vergelykende studie met pluimvee en varke om die verteerbaarheid van energie en aminosure in verskillende voedingstowwe te bepaal by Paulse, Marius Jacobus

Subjects: “…Feeds…”
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Bemesting en beweiding van koringvarieteite by Du Plessis, Eugene

Subjects: “…Wheat as feed…”
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Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep by Kremer, Roberto

Subjects: “…Sheep -- Feed utilization efficiency…”
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Effects of Nutrifen® and Nutrifen Plus® on reproductive performance and blood profiles of sows by Nel, Xaviera

Subjects: “…Sows -- Feeding and feeds…”
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The evaluation of locally produced full-fat canola seed (Brassica napus) as an alternative protein source in the diets of slaughter ostriches (Struthio camelus var. domesticus) by Niemann, Gert Jacobus

Subjects: “…Ostriches -- Feeding and feeds…”
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