The transmission of melamine from feed to poultry products by Basson, Petronella Elizabeth

Subjects: “…Poultry -- Feeding and feeds…”
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Maize silage based diets for feedlot finishing of Merino lambs by Beukes, Johannes Arnoldus

Subjects: “…Merino sheep -- Feeds and feeding…”
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A descriptive study on the production of microbial derived protein by Cordy, Peter Anthony

Subjects: “…Animal feeding -- Technological innovations…”
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Die sistematies-teologiese betekenis van menslike behoeftes (Afrikaans)

Subjects: “…Human needs…”
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Comparison of infant feeding practices in two health sub-districts with different baby friendly status in Mpumalanga province by Van der Merwe, Susara Maria

Subjects: “…Infant feeding practices…”
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A need assessment for an Employee Assistance Programme at the Johannesburg Hospital

Subjects: “…Need assessment…”
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Heat stress resilience in rams, and the relationship with seasonal variation in sperm quality and viability by Harms, Nicole Greta

Subjects: “…Rams -- Feeding and feeds…”
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The effect of maize vitreousness and a starch binder on in vitro fermentation parameters and starch digestibility in dairy cows by Van Zyl, Johan Hendrik Combrink

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Effects of monosaccharides on in vitro neutral detergent fibre digestibility and the associated ruminal bacterial communities by Nampasa, Mercy

Subjects: “…Ruminants -- Feeding and feeds…”
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The effect of feed processing and nutrient density level on the growth rate, feed conversion, rumen fermentation parameters and economy of finishing lambs by Uys, Pieter Hendrik Schalk

Subjects: “…Lambs -- Feeding and feeds…”
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Evaluating the success of phased-release reintroductions for captive-born cheetah (Acinonyx jubatus) in South Africa by Muller, Allison Anne

Subjects: “…Cheetah -- Feeding and feeds…”
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The role of bioflavonoids as an antioxidant in feedlot lambs and the effect it has on rumen degradable protein by Van der Westhuizen, Isak Andries Nicolas

Subjects: “…Lambs -- Feeding and feeds…”
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The manipulation of ostrich meat quality, composition and shelf life by Joubert, Marisa

Subjects: “…Ostriches -- Feeding and feeds…”
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Die aanwending van die CPM dairy model in formulering van voerrantsoene in 'n melkkudde by Vermaak, Jacobus Vermaak

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Genetic parameter estimates for weaning traits in a multibreed beef cattle population by Melka, Hailu Dadi

Subjects: “…Calves -- Feeding and feeds…”
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Factors affecting energy expenditure and the efficiency of fuel utilization : feeding and exercise models by Lambert, Estelle Victoria

Subjects: “…Feeding Behavior…”
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