Effects of exogenous fibrolytic enzymes on in vitro fermentation kinetics of forage and mixed by Baloyi, Thembekile Feonah

Subjects: “…Feeds -- Enzyme content…”
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The effect of source and season on water quality and the effect of water quality on feedlot lamb production by Kirsten, Rosa

Subjects: “…Lambs -- Feeding and feeds -- Climatic factors…”
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Improving broiler performance and gut health using essential oils organic acids and direct fed microbials (to be revised)

Subjects: “…Feed conversion ratio (FCR)…”
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Effect of feed additive supplementation on rumen bacterial amino acid profile and fermentation dynamics in dairy cows

Subjects: “…Feed additive supplementation…”
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Periparturient rumen undegradable protein and colostrum quality in Dohne Merino and Meatmaster ewes by Seegmuller, Andre Joseph

Subjects: “…Ruminants -- Feeding and feeds…”
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An in vitro investigation into the potential benefits of Psychotria zombamontana as a poultry feed additive

Subjects: “…Feed additive…”
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The potential of buffers (Acid Buf) or plant extracts (Xtract 7035) as natural alternatives for ionophores in lamb feedlot diets

Subjects: “…Natural feed additives…”
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A comparison of in vitro quality parameters and digestibility between locally produced and imported soya oilcake meal destined for the South African pig industry

Subjects: “…Locally produced vs imported feed…”
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The energy sparing effect of guanidinoacetic acid alone or in conjunction with exogenous enzymes in broiler diets

Subjects: “…Feed additives…”
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Evaluation of nutritive value, in vitro fermentation, and antimethanogenic potential of native South African macroalgae species

Subjects: “…Animal feed…”
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Techno-economic analysis of furfural/furfuryl alcohol derivatives at Sezela Sugar Mill by Kabwe, Taonga

Subjects: “…Lignocellulose as feed -- KwaZulu-Natal (South Africa)…”
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The association of early childhood nutrition and growth with the intestinal microbiome and pneumonia by Budree, Shrish

Subjects: “…Infant Feeding Practices…”
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Mothering a neonate/young infant with feeding and swallowing difficulties: barriers, facilitators, and support by Meyer, Cecilia

Subjects: “…feeding…”
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The contribution of the Tsolo red meat cluster to household income and general well-being

Subjects: “…Sale of feeds…”
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USIZO LOMUSA Feeding Scheme business engineering model by Basson, A.P.

Subjects: “…ArcelorMittal South Africa; Mobile Feeding Scheme business engineering…”
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Impacts of a specialist diet on aardwolf ecology

Subjects: “…Feeding ecology…”
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Evolution of mutualistic behaviour between chlorella sorokiniana and saccharomyces cerevisiae within a synthetic environment. by Oosthuizen, Jennifer Rae

Subjects: “…Cross-feeding…”
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Assessing the knowledge and practices of mothers on the importance of exclusive breastfeeding and complementary feeding during the 1000 days window opportunity in the Kavango Regio... by Handuukeme, Beverly Virginia, Mbhenyane, Xikombiso, Tambe, Ayuk, Boatemaa, Sandra

Subjects: “…complementary feeding…”
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Melamine excretion pathways in lactating dairy cows by Calitz, Tanja

Subjects: “…Dairy cattle -- Feeding…”
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Investigation and characterization of the HERA dish and feed using electromagnetic simulations by Venter, Mariet

Subjects: “…Antenna feeds…”
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