The relation between academic commitment self-determination and academic achievement in Grade 11 and 12 learners

Subjects: “…Basic psychological needs…”
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Optimization of dietary protein to energy level for commercial emu (Dromaius novaehollandiae) production to maximize fat yield

Subjects: “…Feeding…”
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An evaluation of Chrysomya chloropyga larvae meal as an iron and protein source when fed to broiler chickens by Van Aswegen, Mari

Subjects: “…Broilers (Chickens) -- Feeding and feeds…”
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Manipulation of the rumen environment to increase rumen undegradable protein fraction of feedstuffs by Van Rensburg, Waldo

Subjects: “…Ruminants -- Feeding and feeds…”
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Integrated bioenergy and animal feed production from AFEX TM and steam exploded sugarcane residues by Mokomele, Thapelo

Subjects: “…Animal feeds…”
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Effects of exogenous fibrolytic enzymes on in vitro fermentation kinetics of forage and mixed by Baloyi, Thembekile Feonah

Subjects: “…Feeds -- Enzyme content…”
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Growth performance of Holstein calves fed milk or milk replacer with or without calf starter

Subjects: “…Milk replacer feedings…”
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The influence of flush feeding with different nitrogen sources on ovulation and conception rates in Dohne-Merino ewes

Subjects: “…Flush feeding…”
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Production of enteral feeds : manual vs mechanised vs 'ready to hang' by Joubert, Polly Ann

Subjects: “…Enteral feeding -- Equipment and supplies…”
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n Ondersoek na die omvang van industriele voedingsdienste in die fabriekswese van die Suid-Afrikaanse nywerheidsektor by Van Heerden, Leonora Engela,1943-

Subjects: “…Industrial feeding -- South Africa…”
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An information audit of micro enterprises in the selected rural areas of Umkhanyakude District Municipal of KwaZulu Natal

Subjects: “…Information need…”
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A legal perspective on the establishment of anti-bullying policies in public schools

Subjects: “…Need identification…”
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The integration of osmoregulation and energy balance in nectar-feeding birds

Subjects: “…Birds feeding…”
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Use of a feeding and activity behaviour monitor in Jersey dairy cows during the transition period by Du Toit, Derek Auret

Subjects: “…Cattle -- Feeding and feeds…”
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Productivity of four fodder tree species, their nutritional value and potential role in ruminant production in Eastern Botswana by Walker, Keitirele Patricia

Subjects: “…Ruminants -- Feeding and feeds -- Botswana…”
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Transforming society to meet the community needs and enhance the quality of life : a case study of Bishop Allard Vocational School by Matsoha, Francisca 'Mapitso

Subjects: “…Community needs -- Lesotho…”
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Enzymatic modification of the functional properties of xylan from lignocellulose feedstocks by Gomes, Katiana Raquel da Gama

Subjects: “…Feeds -- Enzyme content…”
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