Production performance & health of Lohmann Brown layer hens that received guanidinoacetic acid as a feed supplement

Subjects: “…Feed supplement…”
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The nutritive value of lucerne grazing by Oosthuizen, S. A.(Stephanus A.)

Subjects: “…Alfalfa as feed -- South Africa -- Western Cape…”
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n Studie van die invloed van oksaalsuur op die skynbare verteerbaarheid van lusernmeel en op mineraalstofwisseling by skape by Niemann, P. J.(Pieter Jacobus)

Subjects: “…Alfalfa as feed…”
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Seedling dynamics and subsequent production of annual Medicago spp. as affected by pasture utilization, seedbed preparation and soil type by Kotze, Theunis Nicolaas

Subjects: “…Seeds -- Dispersal -- South Africa…”
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Analysis of vegetable oils, seeds and beans by TGA and NMR spectroscopy by Retief, Liezel

Subjects: “…Seeds and beans -- Analysis…”
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Heat stress resilience in rams, and the relationship with seasonal variation in sperm quality and viability by Harms, Nicole Greta

Subjects: “…Rams -- Feeding and feeds…”
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Factors affecting energy expenditure and the efficiency of fuel utilization : feeding and exercise models by Lambert, Estelle Victoria

Subjects: “…Feeding Behavior…”
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Translocation of elephants in a South African savanna : studies on endocrinological changes, vocalization and feeding behaviour

Subjects: “…Feeding…”
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Desiccation resistance in dung-feeding Scarabaeinae

Subjects: “…dung-feeding Scarabaeinae…”
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Feeding progression of low birthweight premature infants in George Provincial Hospital. by Grobbelaar, Nadine

Subjects: “…Feeding progression…”
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Feeding characteristics of infants in a primary health care clinic in South Africa

Subjects: “…Feeding difficulties…”
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Improved feed utilisation in cage aquaculture by use of machine vision by Dunn, Zelda

Subjects: “…Automated feeding…”
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Optimisation of nutrient input to integrated aquaponics systems through mineral supplementation by way of fish feed additives by Guwa, Oyama

Subjects: “…Fish feeds -- Additives…”
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The effect of maize vitreousness and a starch binder on in vitro fermentation parameters and starch digestibility in dairy cows by Van Zyl, Johan Hendrik Combrink

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Effects of monosaccharides on in vitro neutral detergent fibre digestibility and the associated ruminal bacterial communities by Nampasa, Mercy

Subjects: “…Ruminants -- Feeding and feeds…”
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The effect of feed processing and nutrient density level on the growth rate, feed conversion, rumen fermentation parameters and economy of finishing lambs by Uys, Pieter Hendrik Schalk

Subjects: “…Lambs -- Feeding and feeds…”
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Evaluating the success of phased-release reintroductions for captive-born cheetah (Acinonyx jubatus) in South Africa by Muller, Allison Anne

Subjects: “…Cheetah -- Feeding and feeds…”
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The role of bioflavonoids as an antioxidant in feedlot lambs and the effect it has on rumen degradable protein by Van der Westhuizen, Isak Andries Nicolas

Subjects: “…Lambs -- Feeding and feeds…”
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The manipulation of ostrich meat quality, composition and shelf life by Joubert, Marisa

Subjects: “…Ostriches -- Feeding and feeds…”
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Die aanwending van die CPM dairy model in formulering van voerrantsoene in 'n melkkudde by Vermaak, Jacobus Vermaak

Subjects: “…Dairy cattle -- Feeding and feeds…”
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