The systematic significance of the fruit and seed morphology and anatomy in selected Oxalis L. (Oxalidaceae) species by Obone, Charline

Subjects: “…Seed anatomy…”
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Evaluating silage oil from rainbow trout (Oncorhynchus mykiss) viscera as a substitute for dietary fish oil on production parameters of juvenile African catfish (Clarias gariepinus... by Patience, Ashley O'Brian

Subjects: “…Catfishes -- Feeding and feeds…”
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The effect of extrusion on the degradability parameters of various vegetable protein sources by Griffiths, Jeanne Berdine

Subjects: “…Feeds -- Biotechnology…”
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The effect of seed polymer coating technology to improve ecological restoration outcomes in Lowland Sand Fynbos by Mbombo, Bongiwe

Subjects: “…Seeds -- Technological innovations…”
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Investigating the impact of human-centric public transport design principles on the desirability and operational success of public transport in the Western Cape Province, South Afr... by Carstens, Rain

Subjects: “…Transportation -- Human population -- Need assessment…”
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Seed bank dynamics of the Strandveld succulent Karoo

Subjects: “…Soil seed banks karoo…”
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The production performance of two pig genotypes on varying levels of dietary protein

Subjects: “…Swine feeding and feeds…”
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Triticale grain fermentation for production of bio ethanol and animal feed by Du Toit, Lorinda

Subjects: “…Animal feed…”
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Vroeë embrionale verlies weens wanvoeding by merinoskape by Faure, André Stegmann

Subjects: “…Merino sheep -- Feeding and feeds…”
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Amino acid requirements of feedlot cattle according to the duodenal and whole empty body essential amino acid profile by Erasmus, Morné

Subjects: “…Beef cattle -- Feeding and feeds…”
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The utilization of proteins for wool growth and their effect on some physical and chemical properties by Schoeman, Emanuel Andreas

Subjects: “…Sheep -- Feeding and feeds…”
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Die geskiktheid van maleielmetionienaanvulling as 'n beskermde vorm van metionien vir melkbeeste by Swart, Casper Hendrik

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Chemiese metodes om die benutting van laegraadse ruvoer en sinteties aminosure deur wolskape te verbeter by Coetzee, Jasper

Subjects: “…Sheep -- Feeding and feeds…”
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Tryptophan requirements for body and feather growth of broilers as affected by breed, sex, weight interval and dietary protein level by Cilliers, Stefanus Christiaan

Subjects: “…Poultry -- Feeding and feeds…”
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Copper and molybdenum supplementation to sheep in the Sourveld of the Eastern Cape Province by Bishop, E. J. B.(Edward John Bassett)

Subjects: “…Sheep -- Feeding and feeds…”
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n Vergelyking van vier skaaprasse ten opsigte van verteervermoe, stikstofbenutting en vrywillige voerinname by Steyn, J. A.(Jacobus Arnoldus)

Subjects: “…Sheep -- Feeding and feeds…”
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Formaldehiedbehandelde proteienbyvoeding tot gekerfde- en verkorrelde onderhoudsrantsoene by Grobbelaar, Johan

Subjects: “…Sheep -- Feeding and feeds…”
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The use of an oregano oil extract as feed-addictive for Jersey cows grazing on ryegrass pasture in spring by Moller, Zanmari

Subjects: “…Jersey cattle -- Feeds and feeding…”
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The phosphorus availability of feed phosphates in broilers by Payne, Steven George

Subjects: “…Chickens -- Feeding and feeds…”
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Die verbetering van die benutting van laegraadse ruvoer vir wol- en vleisproduksie deur aanvulling van beskermde proteienbronne en/of aminosure by Burger, Willem Jacobus

Subjects: “…Ruminants -- Feeding and feeds…”
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