Effects of feeding omega-3 fatty acids and vitamin E on the chemical composition and microbial population of broiler meat by Coetzee, Gerna (Gertruida Johanna Maria)

Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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The influence of seed-drill choice on soil physical properties and crop performance in a semi-arid production region of South Africa by Truter, Karen Joane

Subjects: “…Seed-drills…”
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Berry tannin structure and phenolics evolution in cv. Cabernet Sauvignon (Vitis vinifera L.) : effect of light and temperature by Blancquaert, Erna

Subjects: “…Grape seed and skin composition…”
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Implementation of an advanced controller strategy to emulate flare trajectories in a hardware-in-the-loop simulation environment

Subjects: “…Feed-forward control…”
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Complementary feeding practices and their influences

Subjects: “…Complementary feeding…”
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Alley cropping with Leucaena in semi-arid conditions

Subjects: “…Lead tree pruning feeds…”
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The use of near infrared reflectance spectroscopy (NIRS) for the chemical analysis of meat and feedstuffs by Viljoen, Mariaan

Subjects: “…Feeds -- Analysis…”
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An investigation into the feasibility of using a participatory research approach in determining the information needs of a group of Coloured women in Eersterust

Subjects: “…Information needs…”
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Vergelyking van kommunikasiebehoeftes by werknemers en bestuur op 'n platinamyn (Afrikaans)

Subjects: “…Communication needs…”
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Leisure functioning of learners with learning and physical disabilities : a case study at an ELSEN school in the Tshwane area

Subjects: “…Special education needs.…”
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The impact of mental retardation on family functioning

Subjects: “…Needs…”
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Emosionele behoeftes van die MIV/VIGS geaffekteerde Kleurlingkind in die middelkinderjare (Afrikaans)

Subjects: “…Emotional needs…”
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The language of space - a housing support strategy in Mamelodi

Subjects: “…Residential needs…”
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The role of consumer spending self-control in the relationship between psychological needs and well-being

Subjects: “…Psychological needs…”
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The nutritional value and palatability of Ulva lactuca as ruminant feed ingredient by Sutherland, Brandin

Subjects: “…Ruminants -- Feeding and feeds…”
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The effect of fine particle removal from ground forage samples on In Saccro dry matter and neutral detergent fiber disappearance values by Mack, Claudia Isabell

Subjects: “…Dairy cows -- Feeding and feeds…”
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Responses of Amaranth to salinity stress

Subjects: “…Seed priming…”
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Effect of controlled feeding on growth, efficiency and carcass composition of grower pigs from a selected breeding line

Subjects: “…Controlled feeding…”
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A wideband high gain circularly polarized antenna with magneto-electric dipoles and a sequential phase feed

Subjects: “…Sequential phase feed…”
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Study of a wideband sinuous feed for reflector antenna applications by Mutonkole, Ngoy

Subjects: “…Sinuous feed…”
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