Supplementing high fibre concentrates to Jersey cows grazing kikuyu pastures during summer by Cawood, Jennifer Gail

Subjects: “…Jersey cows -- Feeding and feeds…”
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Near infrared hyperspectral imaging and chemometrics for exploration and classification of whole wheat kernels by Du Toit, Gerida

Subjects: “…Wheat -- Seeds…”
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A computational fluid dynamics study of the near surface wind patterns over a desert dune and the effect on seed dispersion by Joubert, Eugene Christiaan

Subjects: “…Seeds -- Dispersal…”
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Cellulolytic rumen bacteria fermenting wheat straw by De Wet, J. G.(Johan Greisch)

Subjects: “…Wheat as feed…”
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An investigation into the feasibility of using a participatory research approach in determining the information needs of a group of Coloured women in Eersterust

Subjects: “…Information needs…”
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Vergelyking van kommunikasiebehoeftes by werknemers en bestuur op 'n platinamyn (Afrikaans)

Subjects: “…Communication needs…”
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Leisure functioning of learners with learning and physical disabilities : a case study at an ELSEN school in the Tshwane area

Subjects: “…Special education needs.…”
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The impact of mental retardation on family functioning

Subjects: “…Needs…”
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Emosionele behoeftes van die MIV/VIGS geaffekteerde Kleurlingkind in die middelkinderjare (Afrikaans)

Subjects: “…Emotional needs…”
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The language of space - a housing support strategy in Mamelodi

Subjects: “…Residential needs…”
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The role of consumer spending self-control in the relationship between psychological needs and well-being

Subjects: “…Psychological needs…”
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The nutritional potential of black soldier fly (Hermetia illucens) larvae as a protein source for broiler chicken diets by Jansen, Zachary

Subjects: “…Poultry -- Feeding and feeds…”
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Effect of dietary starch and exogenous α-amylase on in vitro gas production kinetics and lactation performance of lactating dairy cows by Grobbelaar, Theunis Johannes

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Biological, microbiological and chemical evaluation of the nutritive value of South African marine products by Celliers, P. G.(Peter Georg)

Subjects: “…Feeds -- Nutrition…”
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Evaluation of various Phytase enzymes for application in broiler feeding by Mushinge, Bernadette Mwansa

Subjects: “…Broilers (Chickens) -- Feeding and feeds…”
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Effects of different storage conditions on moringa oleifera lam. Seed : ultrastructure, viability, oil biochemical properties and content

Subjects: “…Seed storage…”
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The influence of seed coat and cotyledon structure on cooking characteristics of cowpeas

Subjects: “…Seed coat…”
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Emerging diseases of maize and onion caused by bacteria belonging to the genus Pantoea

Subjects: “…Seed-borne in onions…”
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