The phosphorus availability of feed phosphates in broilers by Payne, Steven George

Subjects: “…Chickens -- Feeding and feeds…”
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Die verbetering van die benutting van laegraadse ruvoer vir wol- en vleisproduksie deur aanvulling van beskermde proteienbronne en/of aminosure by Burger, Willem Jacobus

Subjects: “…Feed additives…”
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Investigation of potential bio-active properties and effects on production performance of aquafeed ingredients derived from fish processing waste by way of enzymatic autolysis by Goosen, Neill Jurgens

Subjects: “…Fish silage as feeds…”
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The needs of widowed parents in assisting their children in the grieving process

Subjects: “…Needs…”
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The development of a tool for parents for the stimulation of communication skills in infants (0-12 months)

Subjects: “…Community needs…”
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Van dorpsplein tot kansel : ‘n prakties-teologiese ondersoek na die invloed van huisbesoek op die prediking (Afrikaans)

Subjects: “…Concern and needs…”
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The identification of components for a structured reflective tool to enhance continuous professional development of accident and emergency practitioners

Subjects: “…Learning needs…”
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Perceptions and needs of tutors regarding a support system in the Education and Youth Services Ltd in the United Kingdom

Subjects: “…Needs…”
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Developing music therapy referral criteria for institutionalized children affected by HIV / AIDS at the Mohau Centre

Subjects: “…Needs…”
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Evaluating Namibian macrophytic algae as dietary source for South African abalone (Haliotis midae) by Tsanigab, Salomon M.

Subjects: “…Abalones -- Feeding and feeds -- South Africa…”
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Specialized feeding of lambs for optimized performance during the finishing phase by Moolman, Justin

Subjects: “…Lambs -- Feeds and feeding…”
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Buffer supplementation in concentrates for Jersey cows grazing spring ryegrass pasture by Van Dyk, Nelita

Subjects: “…Jersey cattle -- Feeding and feeds…”
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The effect of the dietary inclusion of canola oilcake, full-fat canola and sweet lupins on the production performance and fat composition of broilers and pigs by Smith, Natasha

Subjects: “…Swine -- Feeding and feeds…”
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Effects of Nutrifen® and Nutrifen Plus® on reproductive performance and blood profiles of sows by Nel, Xaviera

Subjects: “…Sows -- Feeding and feeds…”
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The evaluation of locally produced full-fat canola seed (Brassica napus) as an alternative protein source in the diets of slaughter ostriches (Struthio camelus var. domesticus) by Niemann, Gert Jacobus

Subjects: “…Ostriches -- Feeding and feeds…”
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The evaluation of locally produced canola oilcake meal as an alternative protein source in the diets of slaughter ostriches (Struthio camelus var. domesticus) by Van der Merwe, Johanet

Subjects: “…Ostriches -- Feeding and feeds…”
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Feed supplement and meat preservative potential of grape pomace (Vitis vinifera) in lamb production by Chikwanha, Obert Chenjerayi

Subjects: “…Lambs -- Feeding and feeds…”
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Modulation of starch digestion for productive performance in dairy cows by Shipandeni, Maria Ndakula Tautiko

Subjects: “…Dairy cattle -- Feeding and feeds…”
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Growth, carcass composition and profitability of broilers given post-finisher or free-choice grain cereal by Magolego, Tebogo Pearl

Subjects: “…Broilers (Poultry) -- Feeding and feeds…”
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